Winery Villa BorghettiVeneto Passimento
Red wine
This wine is a blend of 2 varietals which are the Corvina and the Merlot.
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Veneto Passimento from the Winery Villa Borghetti
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Veneto Passimento of Winery Villa Borghetti in the region of Veneto is a powerful.
Food and wine pairings with Veneto Passimento
Pairings that work perfectly with Veneto Passimento
Original food and wine pairings with Veneto Passimento
The Veneto Passimento of Winery Villa Borghetti matches generally quite well with dishes of beef, pasta or lamb such as recipes of beef bobotie, pho ga (vietnamese chicken soup) or moroccan tagine with lamb and cardoons.
Discover the grape variety: Corvina
Its precise origin is unknown, it has been cultivated for a very long time in northern Italy. It can be found in Switzerland, Australia, Argentina, ... in France it is almost unknown. It should not be confused with the Corvinone, another Italian grape variety. It should be noted that the Corvina is related to the Rondinella and the Refosco dal Peduncolo rosso.
Last vintages of this wine
The best vintages of Veneto Passimento from Winery Villa Borghetti are 2011, 2012, 2009, 2008 and 2010.
Informations about the Winery Villa Borghetti
The Winery Villa Borghetti is one of of the world's great estates. It offers 24 wines for sale in the of Veneto to come and discover on site or to buy online.
The wine region of Veneto
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
The word of the wine: Aromatic
Character of a wine that is particularly expressive and rich in aromas. Some grape varieties, such as Gewurztraminer or Muscat, produce very aromatic wines.
