
Winery Vila CoronaLlabustes Chardonnay
In the mouth this white wine is a powerful.
This wine generally goes well with pork, vegetarian or poultry.

Taste structure of the Llabustes Chardonnay from the Winery Vila Corona
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Llabustes Chardonnay of Winery Vila Corona in the region of Catalogne is a powerful.
Food and wine pairings with Llabustes Chardonnay
Pairings that work perfectly with Llabustes Chardonnay
Original food and wine pairings with Llabustes Chardonnay
The Llabustes Chardonnay of Winery Vila Corona matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of pan-fried carrots, summer tuna quiche or quiche with leeks and fresh salmon from flo.
Details and technical informations about Winery Vila Corona's Llabustes Chardonnay.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Llabustes Chardonnay from Winery Vila Corona are 2014, 2018, 2016, 0 and 2013.
Informations about the Winery Vila Corona
The Winery Vila Corona is one of of the world's greatest estates. It offers 11 wines for sale in the of Costers del Segre to come and discover on site or to buy online.
The wine region of Costers del Segre
Catalan DO of Lleida, 6 subzones from plain to Pyrenean foothills (up to 1,000 m). Raïmat estate qualitative pioneer. Tempranillo (Ull de Llebre) signature in red: round and accessible with signature notes of ripe cherry, plum, soft vanilla, leather and a spicy touch, supple tannins and a gourmand palate. Firm Cabernet, fine Pinot Noir, Catalan Trepat.
The wine region of Catalogne
Cradle of Cava (~95% of Spanish output, traditional method): Macabeo, Xarel-lo, Parellada trilogy, fine fruity bubble. Quality peak in Priorat DOCa: dense, mineral reds on llicorella (schist), old-vine Garnacha and Cariñena with black fruit, garrigue notes, firm tannins. Also Penedès, fleshy Montsant, sunny Empordà, Costers del Segre. Mediterranean.
The word of the wine: White Grenache
White grape variety cultivated mainly in Spain and a little in the south of France (southern Rhône valley, Languedoc-Roussillon). It is the white variety of Grenache noir. It is used in the blending of several white wines (dry wines or natural sweet wines) to which it gives richness, fatness and floral notes.














