Vignobles Cap LeucateDomaine Saint Aubin du Pla Fitou
Red wine
This wine generally goes well with beef, veal or pasta.
Food and wine pairings with Domaine Saint Aubin du Pla Fitou
Pairings that work perfectly with Domaine Saint Aubin du Pla Fitou
Original food and wine pairings with Domaine Saint Aubin du Pla Fitou
The Domaine Saint Aubin du Pla Fitou of Vignobles Cap Leucate matches generally quite well with dishes of beef, pasta or veal such as recipes of monkfish (anglerfish) à la sétoise, flammekueche with munster cheese or veal simmered with vegetables.
Details and technical informations about Vignobles Cap Leucate's Domaine Saint Aubin du Pla Fitou.
Discover the grape variety: Téoulier
Téoulier noir is a grape variety that originated in France (Provence). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. It can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.
Informations about the Vignobles Cap Leucate
The Vignobles Cap Leucate is one of wineries to follow in Fitou.. It offers 30 wines for sale in the of Fitou to come and discover on site or to buy online.
The wine region of Fitou
Fitou is a red wine appellation in the heart of the Languedoc-Roussillon wine region in southern France. The wine takes its name from a small Village located a few kilometres from the Mediterranean coast. The typical Fitou wine is not dissimilar to the reds produced in the neighbouring Corbières (i. e.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Table wine
Everything that is not VQPRD (European designation for all appellation wines: quality wine produced in a specific region). In principle, the bottom of the ladder. But, as in Italy a decade ago (Vino da Tavola), this category is also a refuge for wines that are out of the ordinary, whose producers refuse to accept certain grape variety or vinification dictates.
