
Vignoble de BoisseytLes Garipelées Saint-Joseph
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Les Garipelées Saint-Joseph from the Vignoble de Boisseyt
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Les Garipelées Saint-Joseph of Vignoble de Boisseyt in the region of Rhone Valley is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Les Garipelées Saint-Joseph of Vignoble de Boisseyt in the region of Rhone Valley often reveals types of flavors of oak.
Food and wine pairings with Les Garipelées Saint-Joseph
Pairings that work perfectly with Les Garipelées Saint-Joseph
Original food and wine pairings with Les Garipelées Saint-Joseph
The Les Garipelées Saint-Joseph of Vignoble de Boisseyt matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of veal shank with mushrooms, leg of lamb with crust or stuffed duck or goose neck.
Details and technical informations about Vignoble de Boisseyt's Les Garipelées Saint-Joseph.
Discover the grape variety: Barbera blanche
An ancient grape variety that has been cultivated for a long time in the Italian Piedmont, now less and less planted, and practically unknown in France as in all other wine-producing countries. Note that it is not related to Barbera Nero.
Last vintages of this wine
The best vintages of Les Garipelées Saint-Joseph from Vignoble de Boisseyt are 2017, 2016, 2018
Informations about the Vignoble de Boisseyt
The Vignoble de Boisseyt is one of of the world's greatest estates. It offers 12 wines for sale in the of Saint-Joseph to come and discover on site or to buy online.
The wine region of Saint-Joseph
The wine region of Saint-Joseph is located in the region of Rhône septentrional of Rhone Valley of France. Wineries and vineyards like the Domaine Yves Gangloff or the Domaine E. Guigal produce mainly wines red and white. The most planted grape varieties in the region of Saint-Joseph are Marsanne, Roussanne and Mourvèdre, they are then used in wines in blends or as a single variety.
The wine region of Rhone Valley
The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.
The word of the wine: Tranquil (wine)
Refers to a non-sparkling wine.














