Winery Vigneti del SalentoSalice Salentino Zolla
In the mouth this red wine is a powerful.
This wine generally goes well with beef, lamb or pasta.
The Salice Salentino Zolla of the Winery Vigneti del Salento is in the top 70 of wines of Salice Salentino.
Taste structure of the Salice Salentino Zolla from the Winery Vigneti del Salento
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Salice Salentino Zolla of Winery Vigneti del Salento in the region of Pouilles is a powerful.
Wine flavors and olphactive analysis
oak, chocolate
pepper, licorice
smoke, leather
cheese
lavender
On the nose the Salice Salentino Zolla of Winery Vigneti del Salento in the region of Pouilles often reveals types of flavors of cherry, chocolate or floral and sometimes also flavors of black fruit, red fruit or citrus fruit.
Food and wine pairings with Salice Salentino Zolla
Pairings that work perfectly with Salice Salentino Zolla
Original food and wine pairings with Salice Salentino Zolla
The Salice Salentino Zolla of Winery Vigneti del Salento matches generally quite well with dishes of beef, pasta or lamb such as recipes of fresh sausage, spaghetti with garlic or lamb chops with spanish sauce.
Details and technical informations about Winery Vigneti del Salento's Salice Salentino Zolla.
Discover the grape variety: Mayorquin
Mayorquin is one of the many white grape varieties. According to the studies undertaken, it comes from Spanish vineyards and its original name is planta fina de Pedralba. In France, it may also be called Plant de Marseille, but it has other names such as Tizigzaouine, Damas Blanc or Alicante, depending on the regions and areas where it is grown. Nowadays, this variety is grown on an area of almost 2 ha, regardless of its names. Mayorquin is considered a rare variety. It is in the process of disappearing and requires some multiplication and cultivation to continue to exist. In France, it is only found in Belley and is mainly used as a table grape, especially for desserts. However, it can also be vinified, although the result is not as appreciated as those of other grape varieties. Instead, people tend to use Mayorquin as a secondary grape variety to produce other more popular wines.
Last vintages of this wine
The best vintages of Salice Salentino Zolla from Winery Vigneti del Salento are 2015, 2017, 2016, 2014 and 2011.
Informations about the Winery Vigneti del Salento
The Winery Vigneti del Salento is one of of the world's great estates. It offers 45 wines for sale in the of Salice Salentino to come and discover on site or to buy online.
The wine region of Salice Salentino
The wine region of Salice Salentino is located in the region of Pouilles of Italy. Wineries and vineyards like the Domaine Moros or the Domaine Vigneti del Salento produce mainly wines red, pink and white. The most planted grape varieties in the region of Salice Salentino are Chardonnay, Primitivo and Sangiovese, they are then used in wines in blends or as a single variety. On the nose of Salice Salentino often reveals types of flavors of earth, vegetal or toasty and sometimes also flavors of espresso, dried fruit or floral.
The wine region of Pouilles
Puglia (Apulia to many English speakers) is a Long, slender wine region in the extreme Southeast corner of Italy's "boot". To use the shoe analogy often used to illustrate the shape of Italy, Apulia extends from the tip of the heel to the mid-calf, where the spur of the Gargano Peninsula juts out into the Adriatic Sea. The heel (the Salento peninsula) occupies the southern half of the region and is of great importance for the identity of Puglia. Not only are there cultural and geographical differences from Northern Puglia, but the wines are also different.
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The word of the wine: Stave
A slat of wood that makes up the barrel.