Winery Vigneti Boveri GiacomoVino della Croce Barbera
Red wine
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or veal.
Taste structure of the Vino della Croce Barbera from the Winery Vigneti Boveri Giacomo
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Vino della Croce Barbera of Winery Vigneti Boveri Giacomo in the region of Piedmont is a powerful with a nice freshness.
Food and wine pairings with Vino della Croce Barbera
Pairings that work perfectly with Vino della Croce Barbera
Original food and wine pairings with Vino della Croce Barbera
The Vino della Croce Barbera of Winery Vigneti Boveri Giacomo matches generally quite well with dishes of pasta, veal or pork such as recipes of pasta with arrabiata, oven-baked veal cutlets or tartiflette (from a real savoyard).
Details and technical informations about Winery Vigneti Boveri Giacomo's Vino della Croce Barbera.
Discover the grape variety: Kerner
Intraspecific crossing between frankenthal and riesling obtained in Germany in 1929 by August Karl Herold (1902/1973). In 1951 and by crossing it with the sylvaner, we obtained the juwel. It should be noted that there is a mutation of Kerner, discovered in 1974 and bearing the name of kernling, with grapes of pink-grey to red-grey colour at full maturity. Kerner can be found in Germany, Belgium, Slovenia, Austria, Switzerland, Italy, South Africa, Australia, the United States, Canada, Japan... practically unknown in France except in a few Moselle vineyards.
Informations about the Winery Vigneti Boveri Giacomo
The Winery Vigneti Boveri Giacomo is one of of the world's great estates. It offers 18 wines for sale in the of Colli Tortonesi to come and discover on site or to buy online.
The wine region of Colli Tortonesi
The wine region of Colli Tortonesi is located in the region of Piémont of Italy. Wineries and vineyards like the Domaine Vigneti Massa or the Domaine Vigneti Massa produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Colli Tortonesi are Cortese, Freisa and Merlot, they are then used in wines in blends or as a single variety. On the nose of Colli Tortonesi often reveals types of flavors of cream, mushroom or black cherries and sometimes also flavors of plum, jam or leather.
The wine region of Piedmont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
The word of the wine: Vintage
Year of production of a wine, it is usually indicated on the label.
