
Winery Vignes de VeveyLes Trois Vignobles Rosé de Pinot Noir
This wine generally goes well with pork, poultry or veal.

Food and wine pairings with Les Trois Vignobles Rosé de Pinot Noir
Pairings that work perfectly with Les Trois Vignobles Rosé de Pinot Noir
Original food and wine pairings with Les Trois Vignobles Rosé de Pinot Noir
The Les Trois Vignobles Rosé de Pinot Noir of Winery Vignes de Vevey matches generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of veal paupiettes with white wine, spanish paella or duck breast with foie gras sauce.
Details and technical informations about Winery Vignes de Vevey's Les Trois Vignobles Rosé de Pinot Noir.
Discover the grape variety: Pinot noir
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
Last vintages of this wine
The best vintages of Les Trois Vignobles Rosé de Pinot Noir from Winery Vignes de Vevey are 0
Informations about the Winery Vignes de Vevey
The Winery Vignes de Vevey is one of of the world's greatest estates. It offers 14 wines for sale in the of Vaud to come and discover on site or to buy online.
The wine region of Vaud
World reference for Chasselas (~60% of the vineyard). Mineral, delicate whites with signature notes of green apple, citrus, white flowers, fresh almond and a saline touch, low acidity and a silky palate. Maximum expression in Lavaux (UNESCO 2007) on Lake Geneva terraces. Also La Côte, Chablais and the iconic Dézaley.
The word of the wine: Thinning out
Operation consisting in eliminating the suckers that grow on the vine stocks.














