Vignerons de la Colline Éternelle (Cave Henry de Vézelay)Melon
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with rich fish (salmon, tuna etc), shellfish or mild and soft cheese.
Taste structure of the Melon from the Vignerons de la Colline Éternelle (Cave Henry de Vézelay)
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Melon of Vignerons de la Colline Éternelle (Cave Henry de Vézelay) in the region of Burgundy is a powerful.
Food and wine pairings with Melon
Pairings that work perfectly with Melon
Original food and wine pairings with Melon
The Melon of Vignerons de la Colline Éternelle (Cave Henry de Vézelay) matches generally quite well with dishes of pasta, rich fish (salmon, tuna etc) or shellfish such as recipes of spaghetti with clams, raw salmon marinade with vinegars or spaghetti with shrimp and cream.
Details and technical informations about Vignerons de la Colline Éternelle (Cave Henry de Vézelay)'s Melon.
Discover the grape variety: La Crescent
A direct-producer hybrid of American origin resulting from an interspecific cross between Saint Pepin and Elmer Swenson 6-8-25 (vitis riparia X Hamburg muscatel) obtained in 1988 by Peter Hemstad and James Luby at the University of Minnesota Research Center (United States). It can also be found in Canada, Ukraine, Russia, etc. and is virtually unknown in France.
Informations about the Vignerons de la Colline Éternelle (Cave Henry de Vézelay)
The Vignerons de la Colline Éternelle (Cave Henry de Vézelay) is one of of the world's greatest estates. It offers 18 wines for sale in the of Coteaux Bourguignons to come and discover on site or to buy online.
The wine region of Coteaux Bourguignons
Coteaux Bourguignons is a wine appellation whose wines are produced in the Vineyards of Burgundy, in the east of France and more precisely in the wine regions of Chablis, Côte de nuits, Côte de Beaune, Côte Chalonnaise and Mâcon. The Coteaux Bourguignons can also exist under the following designations: "Coteaux Bourguignons", "Bourgogne grand ordinaire" or "Bourgogne ordinaire". Its vineyard benefits from a temperate-oceanic and semi-continental Climate and a Terroir made of clay-limestone soil. The Coteaux Bourguignons has the French AOC (Appellation d'Origine Contrôlée) label as well as the European AOP (Appellation d'Origine Protégée) label.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: Filling
Gentle transfer from one barrel to another to oxygenate the wine, eliminate some of the lees and reduce the carbon dioxide (fizz) that was released during the fermentations.
