Winery Vignerons de l'EnclaveLes Costes Crozes-Hermitage
This wine generally goes well with poultry, beef or game (deer, venison).
Food and wine pairings with Les Costes Crozes-Hermitage
Pairings that work perfectly with Les Costes Crozes-Hermitage
Original food and wine pairings with Les Costes Crozes-Hermitage
The Les Costes Crozes-Hermitage of Winery Vignerons de l'Enclave matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of beef coarse salt, lamb stew with melting peppers or mymy's golden apples (squash).
Details and technical informations about Winery Vignerons de l'Enclave's Les Costes Crozes-Hermitage.
Discover the grape variety: Oeillade noire
Probably originating in the Languedoc, oeillade Noire is known by other names such as olhada, aragnan noir, ulhat, hulliade or croque. This variety should not be confused with Cinsault, which is highly productive, producing up to 5kg per vine, and is particularly noted for its drooping habit and vigour. The black eye is a late bloomer. Oidium, mildew and grey rot are its main enemies. It requires a rather short pruning, coulure and millerandage could harm its development and the grapes it would bear. It prefers a good exposure and reaches maturity around the second half of August. Its bunches are of medium size and its fruits have a great resemblance to those of the Cinsault. They have been eaten fresh at the table for a long time. The wine produced from this variety is quite alcoholic and has a colour similar to that of a cherry. The variety is no longer multiplied and seems to be on the way out.
Informations about the Winery Vignerons de l'Enclave
The Winery Vignerons de l'Enclave is one of wineries to follow in Crozes-Hermitage.. It offers 135 wines for sale in the of Crozes-Hermitage to come and discover on site or to buy online.
The wine region of Crozes-Hermitage
The wine region of Crozes-Hermitage is located in the region of Rhône septentrional of Rhone Valley of France. Wineries and vineyards like the Domaine Combier or the Domaine M. Chapoutier produce mainly wines red and white. The most planted grape varieties in the region of Crozes-Hermitage are Marsanne, Roussanne and Mourvèdre, they are then used in wines in blends or as a single variety.
The wine region of Rhone Valley
The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.
News related to this wine
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Crozes-Hermitage 2021: report and top-scoring wines
When the northern Rhône faces a difficult vintage, it’s often Crozes-Hermitage that bears the brunt, which was the case in 2021. Scroll down to see tasting notes and scores for top-scoring Crozes-Hermitage 2021 wines See all 400 Rhône 2021 tasting notes and scores See the Rhône 2021 full vintage report and top scoring wines {"content":"PHA+SXRzIHZpbmV5YXJkcyBhcmUgbGFyZ2VseSBmbGF0LCB3aGljaCBtYWtlcyB3YXRlciBtYW5hZ2VtZW50IHByb2JsZW1hdGljLCBsZWFkaW5nIHRvIHNlcmlvdXMgZGlsdXRpb24uIEZvbGx ...
The word of the wine: Cupbearer
Person in charge of choosing and serving wines. Old term for the sommelier.