
Winery Vigneron Pascal AvrilChamp Du Pin Vieilles Vignes Chinon
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Champ Du Pin Vieilles Vignes Chinon from the Winery Vigneron Pascal Avril
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Champ Du Pin Vieilles Vignes Chinon of Winery Vigneron Pascal Avril in the region of Burgundy is a with a nice freshness.
Food and wine pairings with Champ Du Pin Vieilles Vignes Chinon
Pairings that work perfectly with Champ Du Pin Vieilles Vignes Chinon
Original food and wine pairings with Champ Du Pin Vieilles Vignes Chinon
The Champ Du Pin Vieilles Vignes Chinon of Winery Vigneron Pascal Avril matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of monkfish armorican style, pork cheeks with cider and honey or vermicelli sautéed with peking duck.
Details and technical informations about Winery Vigneron Pascal Avril's Champ Du Pin Vieilles Vignes Chinon.
Discover the grape variety: Muscat Valvin
Interspecific crossing between the muscat du moulin or 299-35 Couderc (Pédro Ximénès x 603 Couderc (carignan noir x vitis rupestris) and the muscat ottonel obtained in 1962 by Bruce Reisch and Thomas Henick-Kling at the Experimental Station of the Cornell University - Geneva - New York (United States) Apart from this country, it is almost unknown in other wine-producing countries.
Last vintages of this wine
The best vintages of Champ Du Pin Vieilles Vignes Chinon from Winery Vigneron Pascal Avril are 0
Informations about the Winery Vigneron Pascal Avril
The Winery Vigneron Pascal Avril is one of of the world's greatest estates. It offers 3 wines for sale in the of Burgundy to come and discover on site or to buy online.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: Budding
Phase of the vegetative cycle of the vine corresponding to the bursting of the buds and the appearance of the first leaves.











