Winery VignamatoRosolaccio
Red wine
This wine is a blend of 3 varietals which are the Cabernet-Sauvignon, the Sangiovese and the Merlot.
In the mouth this red wine is a .
This wine generally goes well with poultry, beef or veal.
Taste structure of the Rosolaccio from the Winery Vignamato
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Rosolaccio of Winery Vignamato in the region of Marche is a .
Food and wine pairings with Rosolaccio
Pairings that work perfectly with Rosolaccio
Original food and wine pairings with Rosolaccio
The Rosolaccio of Winery Vignamato matches generally quite well with dishes of beef, pasta or veal such as recipes of beef miroton, quiche with mixed vegetables or roast veal orloff.
Details and technical informations about Winery Vignamato's Rosolaccio.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Rosolaccio from Winery Vignamato are 2015, 2013, 2018, 0 and 2016.
Informations about the Winery Vignamato
The Winery Vignamato is one of of the world's great estates. It offers 18 wines for sale in the of Esino to come and discover on site or to buy online.
The wine region of Esino
The wine region of Esino is located in the region of Marches of Italy. Wineries and vineyards like the Domaine Terre Monte Schiavo or the Domaine Palazzo Censi Buffarini produce mainly wines red and white. The most planted grape varieties in the region of Esino are Merlot, Sangiovese and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. In the mouth of Esino is a with a nice freshness.
The wine region of Marche
Marche (or Le Marche; pronounced Mar-kay) is a region in eastern CentralItaly. It is most associated with white wines made from Trebbiano and Verdicchio grapes. Marche occupies a roughly triangular area. Its longer sides are formed by the Apennine Mountains to the west and the Adriatic Sea to the east.
The word of the wine: Champagne rosé
Often obtained by adding red wines (from Champagne), it is even the only vineyard where this practice is allowed. Some producers prefer the practice used in other regions, i.e. a short maceration to extract sufficient colouring matter. This results in winey rosés for meals. Elegant aperitif rosé is more often made from red wine coloured Chardonnay. Rosés can be vintage or non vintage.
