Winery Vigna Lisa - La Terra La Vigna Pinot Grigio

Winery Vigna LisaLa Terra La Vigna Pinot Grigio

The La Terra La Vigna Pinot Grigio of Winery Vigna Lisa is a white wine from the region of Vénétie.
In the mouth this white wine is a .
This wine generally goes well with vegetarian, shellfish or mushrooms.

Taste structure of the La Terra La Vigna Pinot Grigio from the Winery Vigna Lisa

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the La Terra La Vigna Pinot Grigio of Winery Vigna Lisa in the region of Vénétie is a .

Details and technical informations about Winery Vigna Lisa's La Terra La Vigna Pinot Grigio.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Gros Verdot

Girondine most certainly like the Petit Verdot. It is almost no longer present in the vineyard, no longer multiplied and therefore very clearly on the way to extinction.

Informations about the Winery Vigna Lisa

The winery offers 16 different wines.
Its wines get an average rating of 3.2.
It is in the top 15 of the best estates in the region
It is located in Vénétie

The Winery Vigna Lisa is one of of the world's great estates. It offers 10 wines for sale in the of Vénétie to come and discover on site or to buy online.

Top wine Vénétie
In the top 200000 of of Italy wines
In the top 40000 of of Vénétie wines
In the top 400000 of white wines
In the top 1500000 wines of the world

The wine region of Vénétie

Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.

News related to this wine

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The word of the wine: Lyon pot

A 46 cl bottle with a thick bottom, typical of the Lyon region, especially used to serve Beaujolais wines drawn from the barrel.

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