
Winery Vigna DorataFranciacorta Nature
This wine generally goes well with pork, vegetarian or poultry.

Food and wine pairings with Franciacorta Nature
Pairings that work perfectly with Franciacorta Nature
Original food and wine pairings with Franciacorta Nature
The Franciacorta Nature of Winery Vigna Dorata matches generally quite well with dishes of beef, lamb or pork such as recipes of thai beef curry, rolled lamb shoulder with herbs or summer orecchiette.
Details and technical informations about Winery Vigna Dorata's Franciacorta Nature.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Franciacorta Nature from Winery Vigna Dorata are 2016, 0, 2018
Informations about the Winery Vigna Dorata
The Winery Vigna Dorata is one of of the world's greatest estates. It offers 11 wines for sale in the of Franciacorta to come and discover on site or to buy online.
The wine region of Franciacorta
The Italian Champagne, the country's largest DOCG zone for classic-method sparklers. Fine, refined bubbles with signature notes of green apple, citrus, brioche, toasted almond and white flowers, taut and creamy finish (18 months minimum on lees, up to 60 for Riserva). Based on dominant Chardonnay, Pinot Noir for structure, Pinot Blanc for roundness. Satèn (low pressure, silky) and fruity rosé versions.
The wine region of Lombardia
Three poles. Franciacorta DOCG, Italy's answer to Champagne: elegant brioche traditional-method sparklers (Chardonnay, Pinot Noir, Pinot Blanc), fine bubble and mineral profile. Alpine Valtellina: Nebbiolo (alias Chiavennasca) with fine tannins and red fruits, powerful Sforzato passito. Oltrepò Pavese: fresh Pinot Noir and fruity-sparkling Bonarda.
The word of the wine: Elegant
Said of a wine that, beyond balance, presents qualities of charm and harmony, without the slightest heaviness.














