
Winery Vieux CellierCuvée Vieilles Vignes Bourgogne
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Cuvée Vieilles Vignes Bourgogne from the Winery Vieux Cellier
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cuvée Vieilles Vignes Bourgogne of Winery Vieux Cellier in the region of Burgundy is a with a nice freshness.
Food and wine pairings with Cuvée Vieilles Vignes Bourgogne
Pairings that work perfectly with Cuvée Vieilles Vignes Bourgogne
Original food and wine pairings with Cuvée Vieilles Vignes Bourgogne
The Cuvée Vieilles Vignes Bourgogne of Winery Vieux Cellier matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of pasta bolognese, chicken bonne femme or rabbit with mustard and tomatoes.
Details and technical informations about Winery Vieux Cellier's Cuvée Vieilles Vignes Bourgogne.
Discover the grape variety: Negro Aramo
Its country of origin is Greece - it is related to the Greek xynomavro grape variety - and it has been cultivated for a long time in southern Italy, particularly in the southern region of Puglia, although it is known throughout the country. It should not be confused with aglianico, with which it has some synonyms. It should be noted that there is an early Negro Aramo clone. We can also meet the Negro Aramo in England, Australia, New Zealand, the United States (California, ...), ... in France it is almost unknown.
Informations about the Winery Vieux Cellier
The Winery Vieux Cellier is one of of the world's greatest estates. It offers 5 wines for sale in the of Burgundy to come and discover on site or to buy online.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: Nouaison
Phase of the vegetative cycle of the vine following flowering and corresponding to the formation of the grape berry.













