The Winery Victor Fagon of Unknow region

Winery Victor Fagon - Bourgogne Chardonnay
The winery offers 7 different wines
4.1
Note - 1Note - 1Note - 1Note - 1Note - 0
Its wines get an average rating of 4.1.
It is currently not ranked among the best domains of Unknow region.
It is located in Unknow region

The Winery Victor Fagon is one of the best wineries to follow in Région inconnue.. It offers 7 wines for sale in of Unknow region to come and discover on site or to buy online.

Top Winery Victor Fagon wines

Looking for the best Winery Victor Fagon wines in Unknow region among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Victor Fagon wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Victor Fagon wines with technical and enological descriptions.

The top white wines of Winery Victor Fagon

Food and wine pairings with a white wine of Winery Victor Fagon

How Winery Victor Fagon wines pair with each other generally quite well with dishes of pasta, rich fish (salmon, tuna etc) or shellfish such as recipes of makroud, pan-fried salmon papillote or linguine with shrimp and spicy tomato sauce.

Organoleptic analysis of white wines of Winery Victor Fagon

In the mouth the white wine of Winery Victor Fagon. is a powerful with a nice freshness.

The grape varieties most used in the white wines of Winery Victor Fagon.

  • Chardonnay

Discovering the wine region of Unknow region

This is not a known wine region.

The top red wines of Winery Victor Fagon

Food and wine pairings with a red wine of Winery Victor Fagon

How Winery Victor Fagon wines pair with each other generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of traditional hungarian goulash, bocconcini (veal rolls with ham and comté) or baked duck legs with potatoes.

Organoleptic analysis of red wines of Winery Victor Fagon

On the nose the red wine of Winery Victor Fagon. often reveals types of flavors of earth, red fruit or black fruit and sometimes also flavors of oak. In the mouth the red wine of Winery Victor Fagon. is a with a nice freshness.

The best vintages in the red wines of Winery Victor Fagon

  • 2018With an average score of 4.10/5
  • 2019With an average score of 4.00/5
  • 2017With an average score of 3.97/5

The grape varieties most used in the red wines of Winery Victor Fagon.

  • Pinot Noir

Discover the grape variety: Pinot noir

Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.

Discover other wineries and winemakers neighboring the Winery Victor Fagon

Planning a wine route in the of Unknow region? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Victor Fagon.

Discover the grape variety: Chardonnay

The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.

News about Winery Victor Fagon and wines from the region

Georgia’s indigenous grapes: reviving hidden treasures

‘When I started producing wine, the wineries were all in a very bad condition,’ said Askaneli Brothers president Gocha Chkhaidze, recalling the poor state of the Georgian wine industry shortly after the country declared its independence from the Soviet Union in 1991. ‘There was inadequate sanitation, a lack of know-how and old-fashioned bottling lines. People were unable to make wine sustainably, vineyards were not sufficiently cared for, agronomists were unskilled and used to harvest the maximu ...

First single-vineyard Rioja sparkling wine released

It had been possible to produce sparkling wines in Rioja, certified as DO Cava, since the creation of Spain’s main sparkling wine entity. But this fact was often unknown to consumers given that 95% of Cava is produced in the Catalunya region. The area for production of Cava in Rioja is however limited to only 18 of the nearly 150 municipalities within the entire DO zone. In a bid to better show point of origin, the new subzone labelling of Cava that was approved in 2021 now refers to the p ...

Sebastian Payne MW retires from The Wine Society

Having joined The Wine Society’s team in 1973 as promotions manager, Payne became the head buyer in 1985. He stepped down from this position in 2012, when Tim Sykes took over, but has remained on the buying team ever since. As part of his responsibilities, Payne has bought in every region throughout the years but, in recent years, focused mainly on Italy and Bordeaux. He was also instrumental in introducing wines from Eastern Europe and Greece to the portfolio. The Wine Society described Payne’s ...

The word of the wine: Sapid

Said of a wine rich in flavours.