Winery Victor BerardCrozes-Hermitage 'La Monnerie'
Red wine
This wine is a blend of 2 varietals which are the Marsanne and the Roussanne.
This wine generally goes well with poultry, beef or game (deer, venison).
Food and wine pairings with Crozes-Hermitage 'La Monnerie'
Pairings that work perfectly with Crozes-Hermitage 'La Monnerie'
Original food and wine pairings with Crozes-Hermitage 'La Monnerie'
The Crozes-Hermitage 'La Monnerie' of Winery Victor Berard matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of improved horse steak, lamb epigram in spicy sauce or rabbit with homemade mustard.
Details and technical informations about Winery Victor Berard's Crozes-Hermitage 'La Monnerie'.
Discover the grape variety: Marsanne
Marsanne is a white grape variety that originated in Montélimar in the Drôme, several centuries ago. Marsanne is also found in Cassis, Savoie, Languedoc-Roussillon and Saint-Péray in the Ardèche, where it produces remarkable sparkling wines. The warm, sunny climate of the Rhone Valley, Languedoc-Roussillon and Provence, as well as the dry, stony soil, are ideal conditions for its development. Its bunches are quite large and provide small, juicy berries that are sensitive to grey rot and strong winds. These two grape varieties complement each other perfectly: together they give light wines with little acidity, aromas of yellow fruit, white fruit and flowers with notes of honey and liquorice. This is for example what the appellations Saint-Péray, Hermitage, Crozes-Hermitage, Saint-Joseph, Côtes-du-Vallée du Rhône, Corbières, or Cassis express... which represent about 700 hectares.
Informations about the Winery Victor Berard
The Winery Victor Berard is one of wineries to follow in Crozes-Hermitage.. It offers 39 wines for sale in the of Crozes-Hermitage to come and discover on site or to buy online.
The wine region of Crozes-Hermitage
The wine region of Crozes-Hermitage is located in the region of Rhône septentrional of Rhone Valley of France. Wineries and vineyards like the Domaine Combier or the Domaine M. Chapoutier produce mainly wines red and white. The most planted grape varieties in the region of Crozes-Hermitage are Marsanne, Roussanne and Mourvèdre, they are then used in wines in blends or as a single variety.
The wine region of Rhone Valley
The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.
The word of the wine: Sulphiting
Introduction of a sulphurous solution into a must or wine to protect it from accidents or diseases, or to select the ferments.
