Winery Vicobarone - Iridium Brut

Winery VicobaroneIridium Brut

3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Iridium Brut of Winery Vicobarone is a sparkling wine from the region of Emilia-Romagna.
This wine generally goes well with

Details and technical informations about Winery Vicobarone's Iridium Brut.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Bicane

We do not know exactly its origin. It has been used as a genitor to obtain new varieties, Pirovano's Italia in 1911 is a proud example. Today, it is no longer multiplied in nurseries and is therefore in danger of extinction.

Last vintages of this wine

Iridium Brut - 2017
In the top 100 of of Emilia-Romagna wines
Average rating: 3.311100
Iridium Brut - 0
In the top 100 of of Emilia-Romagna wines
Average rating: 3.61110.50

The best vintages of Iridium Brut from Winery Vicobarone are 0, 2017

Informations about the Winery Vicobarone

The winery offers 64 different wines.
Its wines get an average rating of 3.1.
It is in the top 10 of the best estates in the region
It is located in Émilie-Romagne
Find the Winery Vicobarone on Facebook

The Winery Vicobarone is one of of the world's greatest estates. It offers 56 wines for sale in the of Emilia-Romagna to come and discover on site or to buy online.

Top wine Emilia-Romagna
In the top 75000 of of Italy wines
In the top 3000 of of Emilia-Romagna wines
In the top 35000 of sparkling wines
In the top 450000 wines of the world

The wine region of Emilia-Romagna

Romagna/emilia">Emilia-Romagna is a Rich and fertile region in Northern Italy, and one of the country's most prolific wine-producing regions, with over 58,000 hectares (143,320 acres) of vines in 2010. It is 240 kilometers (150 miles) wide and stretches across almost the entire northern Italian peninsula, sandwiched between Tuscany to the South, Lombardy and Veneto to the north and the Adriatic Sea to the east. Nine miles of Liguria is all that separates Emilia-Romagna from the Ligurian Sea, and its uniqueness as the only Italian region with both an east and west coast. Emilia-Romagna's wine-growing heritage dates back to the seventh century BC, making it one of the oldest wine-growing regions in Italy.

The word of the wine: Hat

Solid part (marc), composed of pips and skins (sometimes of the stalk), which forms at the top of the tank during fermentation. The pigeage consists in breaking this cap to put back in suspension these elements and to favour the exchanges between the juice and the skins.

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