Winery Vican - Veltlínské Zelené Pozdní Sběr Suché

Winery VicanVeltlínské Zelené Pozdní Sběr Suché

3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Veltlínské Zelené Pozdní Sběr Suché of Winery Vican is a white wine from the region of Morava.
This wine generally goes well with pork, vegetarian or lean fish.

Details and technical informations about Winery Vican's Veltlínské Zelené Pozdní Sběr Suché.

Grape varieties
Region/Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Pecorino

A very old vine cultivated in Italy and very well known in particular in the Marche and Abruzzo regions, a trace of it has been found as far back as the second century B.C. where it is stated that it would have its first origins in Greece... almost unknown in France.

Last vintages of this wine

Veltlínské Zelené Pozdní Sběr Suché - 2018
In the top 100 of of Morava wines
Average rating: 3.61110.50
Veltlínské Zelené Pozdní Sběr Suché - 0
In the top 100 of of Morava wines
Average rating: 3.81110.50

The best vintages of Veltlínské Zelené Pozdní Sběr Suché from Winery Vican are 0, 2018

Informations about the Winery Vican

The winery offers 46 different wines.
Its wines get an average rating of 3.8.
It is in the top 10 of the best estates in the region
It is located in Morava

The Winery Vican is one of of the world's greatest estates. It offers 35 wines for sale in the of Morava to come and discover on site or to buy online.

Top wine Morava
In the top 1000 of of Czech Republic wines
In the top 950 of of Morava wines
In the top 90000 of white wines
In the top 350000 wines of the world

The wine region of Morava

Moravia, with roughly 95 percent of the nation's Vine plantings, is the engine room of the Czech Republic's wine industry. The Center of intensively farmed bulk-wine production is also showing great promise as a producer of quality white wines. This is largely thanks to its cool Climate, comparable in many ways to that in Nahe or Pfalz, the white-wine specialists a few hundred miles west in Germany. Moravian winelands enjoy a Vineyard year well suited to the production of Complex aromatics with good Acidity.

The word of the wine: Crémant

AOC sparkling wine made by traditional method, with specific constraints in the regions of Alsace, Bordeaux, Burgundy, Die, Jura, Limoux and the Loire Valley, as well as in Luxembourg.

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