
Winery Veuve AmbalDuc de Bar Cuvée Royale Grande Réserve Blanc de Blancs
This wine generally goes well with pork, vegetarian or poultry.
Wine flavors and olphactive analysis
On the nose the Duc de Bar Cuvée Royale Grande Réserve Blanc de Blancs of Winery Veuve Ambal in the region of Burgundy often reveals types of flavors of citrus, tree fruit or citrus fruit.
Food and wine pairings with Duc de Bar Cuvée Royale Grande Réserve Blanc de Blancs
Pairings that work perfectly with Duc de Bar Cuvée Royale Grande Réserve Blanc de Blancs
Original food and wine pairings with Duc de Bar Cuvée Royale Grande Réserve Blanc de Blancs
The Duc de Bar Cuvée Royale Grande Réserve Blanc de Blancs of Winery Veuve Ambal matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of sauté of pork with chorizo, skate wings with capers or light tuna-tomato quiche (without cream).
Details and technical informations about Winery Veuve Ambal's Duc de Bar Cuvée Royale Grande Réserve Blanc de Blancs.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Duc de Bar Cuvée Royale Grande Réserve Blanc de Blancs from Winery Veuve Ambal are 2004
Informations about the Winery Veuve Ambal
The Winery Veuve Ambal is one of of the world's great estates. It offers 108 wines for sale in the of Burgundy to come and discover on site or to buy online.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: Anthocyanins
Phenolic compounds present in the skin of grapes that give colour to red wines during maceration.














