Winery VermunverPetit Genesi Montsant
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, lamb or pasta.
Taste structure of the Petit Genesi Montsant from the Winery Vermunver
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Petit Genesi Montsant of Winery Vermunver in the region of Catalogne is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
Food and wine pairings with Petit Genesi Montsant
Pairings that work perfectly with Petit Genesi Montsant
Original food and wine pairings with Petit Genesi Montsant
The Petit Genesi Montsant of Winery Vermunver matches generally quite well with dishes of beef, pasta or lamb such as recipes of stewed beef heart, pasta with shrimp or leg with a spoon or seven o'clock leg.
Details and technical informations about Winery Vermunver's Petit Genesi Montsant.
Discover the grape variety: Bertille Seyve 450
Interspecific crossing carried out by Bertille Seyve (1864-1944) between the 2003 Seibel and the Noah, which it closely resembles. It was mainly cultivated in the western departments of France, but also in the Rhône valley and the Ain.
Last vintages of this wine
The best vintages of Petit Genesi Montsant from Winery Vermunver are 2014, 2012, 0, 2013
Informations about the Winery Vermunver
The Winery Vermunver is one of of the world's greatest estates. It offers 2 wines for sale in the of Catalogne to come and discover on site or to buy online.
The wine region of Catalogne
Catalonia (Catalunya in Catalan and Cataluña in Spanish) is an autonomous community in the Northeast of Spain. It extends from the historic county (comarca) of Montsia in the South to the border with France in the north. The Mediterranean Sea forms its eastern border and offers 580 km of coastline. The Catalunya D.
The word of the wine: Tank
Made of concrete, stainless steel, enamelled steel or wood (now fashionable again), the vat is an indispensable tool during the entire winemaking process. It is also used to mature certain wines that do not need to go into barrel, or to preserve them.
