Winery Veritas - Merlot Suvo

Winery VeritasMerlot Suvo

The Merlot Suvo of Winery Veritas is a red wine from the region of Srem.
This wine generally goes well with beef and game (deer, venison).
The Merlot Suvo of the Winery Veritas is in the top 90 of wines of Srem.

Details and technical informations about Winery Veritas's Merlot Suvo.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Merlot

Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.

Informations about the Winery Veritas

The winery offers 5 different wines.
Its wines get an average rating of 4.1.
It is in the top 3 of the best estates in the region
It is located in Srem
Find the Winery Veritas on Facebook

The Winery Veritas is one of of the world's greatest estates. It offers 4 wines for sale in the of Srem to come and discover on site or to buy online.

Top wine Srem
In the top 750 of of Serbia wines
In the top 100 of of Srem wines
In the top 400000 of red wines
In the top 700000 wines of the world

The wine region of Srem

The wine region of Srem of Serbia. Wineries and vineyards like the Domaine Bjelica or the Domaine Erdevik produce mainly wines white, red and pink. The most planted grape varieties in the region of Srem are Merlot, Cabernet-Sauvignon and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Srem often reveals types of flavors of apples, blackberry or dried fruit and sometimes also flavors of floral, black fruit or spices.

The word of the wine: Carbonic maceration

Fermentation of whole grapes in a carbon dioxide-saturated atmosphere. This type of fermentation produces very aromatic and flattering wines.

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