Winery VergelegenThe Gauntlet Grenache
Red wine
This wine generally goes well with beef and mature and hard cheese.
Wine flavors and olphactive analysis
On the nose the The Gauntlet Grenache of Winery Vergelegen in the region of Western Cape often reveals types of flavors of non oak.
Food and wine pairings with The Gauntlet Grenache
Pairings that work perfectly with The Gauntlet Grenache
Original food and wine pairings with The Gauntlet Grenache
The The Gauntlet Grenache of Winery Vergelegen matches generally quite well with dishes of beef or mature and hard cheese such as recipes of oxtail confit in red wine or hot asparagus with comté cheese.
Details and technical informations about Winery Vergelegen's The Gauntlet Grenache.
Discover the grape variety: Barbaroux
Barbaroux rosé is a grape variety that originated in France (Provence). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and large grapes. Barbaroux rosé can be found in several vineyards: Provence & Corsica, South-West, Cognac, Bordeaux, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of The Gauntlet Grenache from Winery Vergelegen are 2013, 0
Informations about the Winery Vergelegen
The Winery Vergelegen is one of of the world's great estates. It offers 39 wines for sale in the of Swartland to come and discover on site or to buy online.
The wine region of Swartland
The wine region of Swartland is located in the region of Coastal Region of Western Cape of South Africa. Wineries and vineyards like the Domaine Sadie Family or the Domaine Sadie Family produce mainly wines red, white and pink. The most planted grape varieties in the region of Swartland are Chenin blanc, Mourvèdre and Pinotage, they are then used in wines in blends or as a single variety. On the nose of Swartland often reveals types of flavors of cherry, marmalade or cantaloupe and sometimes also flavors of chard, poire nashi or red cherry.
The wine region of Western Cape
The Western Cape is home to the vast majority of the South African wine industry, and the country's two most famous wine regions, Stellenbosch and Paarl. The city of Cape Town serves as the epicenter of the Cape Winelands, a mountainous, biologically diverse area in the south-western corner of the African continent. A wide variety of wines are produced here. Wines from the Shiraz and Pinotage">Pinotage grape varieties can be fresh and juicy or Full-bodied and gutsy.
The word of the wine: Lamb's lettuce
Characteristic of fleshy and consistent wines giving the impression of being chewed.
