Winery BergidensesVega del Cúa Mencía
Red wine
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, veal or game (deer, venison).
Taste structure of the Vega del Cúa Mencía from the Winery Bergidenses
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Vega del Cúa Mencía of Winery Bergidenses in the region of Castille-et-Léon is a powerful with a nice freshness.
Food and wine pairings with Vega del Cúa Mencía
Pairings that work perfectly with Vega del Cúa Mencía
Original food and wine pairings with Vega del Cúa Mencía
The Vega del Cúa Mencía of Winery Bergidenses matches generally quite well with dishes of veal, game (deer, venison) or poultry such as recipes of vitello tonnato, duck parmentier or quick cider chicken.
Details and technical informations about Winery Bergidenses's Vega del Cúa Mencía.
Discover the grape variety: Mencia
Spanish, more precisely from the Duero Valley where it is still very present. According to some ampelographers, it is close to Cabernet Franc.
Last vintages of this wine
The best vintages of Vega del Cúa Mencía from Winery Bergidenses are 2015, 0
Informations about the Winery Bergidenses
The Winery Bergidenses is one of of the world's greatest estates. It offers 4 wines for sale in the of Bierzo to come and discover on site or to buy online.
The wine region of Bierzo
The wine region of Bierzo is located in the region of Castille-et-Léon of Spain. Wineries and vineyards like the Domaine Descendientes de J. Palacios or the Domaine Descendientes de J. Palacios produce mainly wines red, white and pink.
The wine region of Castille-et-Léon
Located in the northern half of the Central Iberian plateau, Castilla y León is the largest of Spain's 17 administrative regions, covering about one-fifth of the country's total area. It extends about 350 kilometres (220 miles) from central Spain to the northern coast. Just as wide, it connects the Rioja wine region to the Portuguese border. Red wines reign supreme in Castilla y León, and the Tempranillo grape is undoubtedly the king.
The word of the wine: Tasting
Sensory analysis of the wine according to a precise procedure and steps, using an appropriate vocabulary.
