
Winery Vázquez NievesMarques de Fonséca Albariño
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Marques de Fonséca Albariño from the Winery Vázquez Nieves
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Marques de Fonséca Albariño of Winery Vázquez Nieves in the region of Galice is a with a nice freshness.
Food and wine pairings with Marques de Fonséca Albariño
Pairings that work perfectly with Marques de Fonséca Albariño
Original food and wine pairings with Marques de Fonséca Albariño
The Marques de Fonséca Albariño of Winery Vázquez Nieves matches generally quite well with dishes of pasta, shellfish or vegetarian such as recipes of tagliatelle with mushrooms, marinated mussels with parsley or quiche with leeks and fresh salmon from flo.
Details and technical informations about Winery Vázquez Nieves's Marques de Fonséca Albariño.
Discover the grape variety: Albarino
It is a Spanish variety, in Galicia to be precise, with its cradle in the Rias Baixas area, around Pontevedra and up to Orense. It would be a close relative of the Loureiro. Widely cultivated in Portugal, ... in France, it is registered in the Official Catalogue of wine grape varieties, list A1.
Last vintages of this wine
The best vintages of Marques de Fonséca Albariño from Winery Vázquez Nieves are 0, 2017
Informations about the Winery Vázquez Nieves
The Winery Vázquez Nieves is one of of the world's greatest estates. It offers 6 wines for sale in the of Rías Baixas to come and discover on site or to buy online.
The wine region of Rías Baixas
The wine region of Rías Baixas is located in the region of Galice of Spain. Wineries and vineyards like the Domaine Raúl Pérez or the Domaine Pazo de Rubianes produce mainly wines white, sparkling and red. The most planted grape varieties in the region of Rías Baixas are Albarino, Loureiro and Caino blanco, they are then used in wines in blends or as a single variety. On the nose of Rías Baixas often reveals types of flavors of grapefruit, mint or chamomile and sometimes also flavors of apple blossom, green melon or beeswax.
The wine region of Galice
Galicia is one of the 17 first-level administrative regions (called comunidades autónomas) of Spain. It occupies the northwestern corner of the Iberian Peninsula, and is exposed on two sides to the Atlantic Ocean. To the South is Portugal, to the east Castilla y Leon. Viticulture has a Long tradition in Galicia, introduced to the region by the ancient Romans and continued by monks throughout the Middle Ages.
The word of the wine: INAO
National Institute of Origin and Quality. French organization depending on the Ministry of Agriculture and in charge of quality signs: AOC, IGP, labels and organic farming.














