
Winery Vaucher Père & FilsCôtes du Rhône
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Côtes du Rhône from the Winery Vaucher Père & Fils
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Côtes du Rhône of Winery Vaucher Père & Fils in the region of Rhone Valley is a powerful with a lot of tannins present in the mouth.
Wine flavors and olphactive analysis
On the nose the Côtes du Rhône of Winery Vaucher Père & Fils in the region of Rhone Valley often reveals types of flavors of cherry, plum or red fruit and sometimes also flavors of black fruit.
Food and wine pairings with Côtes du Rhône
Pairings that work perfectly with Côtes du Rhône
Original food and wine pairings with Côtes du Rhône
The Côtes du Rhône of Winery Vaucher Père & Fils matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of roast monkfish with bacon, lamb chops with honey and spices or magret with pepper.
Details and technical informations about Winery Vaucher Père & Fils's Côtes du Rhône.
Discover the grape variety: Bobal
This grape variety is widely cultivated in Spain under the name béni carlo. It was introduced into the Languedoc-Roussillon region of Narbonne around 1870.
Last vintages of this wine
The best vintages of Côtes du Rhône from Winery Vaucher Père & Fils are 2015, 2016, 2008, 2014 and 2011.
Informations about the Winery Vaucher Père & Fils
The Winery Vaucher Père & Fils is one of of the world's greatest estates. It offers 73 wines for sale in the of Côtes-du-Rhône to come and discover on site or to buy online.
The wine region of Côtes-du-Rhône
The wine region of Côtes-du-Rhône is located in the region of Rhône méridional of Rhone Valley of France. Wineries and vineyards like the Château de Beaucastel or the Chateau de Fonsalette produce mainly wines red, white and pink. The most planted grape varieties in the region of Côtes-du-Rhône are Mourvèdre, Viognier and Marsanne, they are then used in wines in blends or as a single variety. On the nose of Côtes-du-Rhône often reveals types of flavors of pineapple, red plum or sour cherry and sometimes also flavors of truffle, juniper or clove.
The wine region of Rhone Valley
The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.
The word of the wine: Musky
Characteristic of the musk smell.














