Winery VárszegiWieland Sélection Petit Blanc
White wine
This wine is a blend of 2 varietals which are the Chardonnay and the Pinot noir.
This wine generally goes well with pork, vegetarian or poultry.
The Wieland Sélection Petit Blanc of the Winery Várszegi is in the top 50 of wines of Balatonboglár.
Food and wine pairings with Wieland Sélection Petit Blanc
Pairings that work perfectly with Wieland Sélection Petit Blanc
Original food and wine pairings with Wieland Sélection Petit Blanc
The Wieland Sélection Petit Blanc of Winery Várszegi matches generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of simple and fragrant roast veal, endives with ham (improved) or rabbit with basquaise sauce.
Details and technical informations about Winery Várszegi's Wieland Sélection Petit Blanc.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Wieland Sélection Petit Blanc from Winery Várszegi are 0
Informations about the Winery Várszegi
The Winery Várszegi is one of of the world's greatest estates. It offers 14 wines for sale in the of Balatonboglár to come and discover on site or to buy online.
The wine region of Balatonboglár
Lake Balaton appellation (Hungary), south shore, lakeside microclimate softened by reflection. Signature Olaszrizling as white king (Welschriesling): lively and floral with green apple, almond, white flowers, citrus and loess minerality. Ample Chardonnay (yellow apple, butter), opulent Szürkebarát (Pinot Gris: pear, honey), taut Rajnai Rizling, peppery Zöld Veltelini. Spicy Kékfrankos reds (cherry, blackberry, pepper), firm Cabernet, round Merlot.
The wine region of Balaton
Hungarian region around the largest lake in Central Europe, 6 zones including volcanic Badacsony. Signature Olaszrizling (Welschriesling), Hungary's most planted grape: lively, mineral whites with signature notes of almond, citrus, green apple, white flowers and a herbaceous touch, a crisp finish - a typical thirst-quenching wine. Also round Szürkebarát (Pinot Gris), ample Chardonnay, rare native Kéknyelű. Basalt in the north, lakeside climate.
The word of the wine: Sarment
Vine shoot of the year.
