Winery Varsanyi PinceszetGrand Selection Egri Cabernet Sauvignon Superior
Red wine
This wine generally goes well with poultry, beef or lamb.
Food and wine pairings with Grand Selection Egri Cabernet Sauvignon Superior
Pairings that work perfectly with Grand Selection Egri Cabernet Sauvignon Superior
Original food and wine pairings with Grand Selection Egri Cabernet Sauvignon Superior
The Grand Selection Egri Cabernet Sauvignon Superior of Winery Varsanyi Pinceszet matches generally quite well with dishes of beef, lamb or spicy food such as recipes of monkfish tagine, moroccan tagine with lamb and cardoons or shrimp with curry express.
Details and technical informations about Winery Varsanyi Pinceszet's Grand Selection Egri Cabernet Sauvignon Superior.
Discover the grape variety: Cabernet-Sauvignon
Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.
Informations about the Winery Varsanyi Pinceszet
The Winery Varsanyi Pinceszet is one of of the world's greatest estates. It offers 45 wines for sale in the of Eger to come and discover on site or to buy online.
The wine region of Eger
Emblematic Hungarian region in the north, home of the legendary Egri Bikavér ("Bull's Blood"). A blend of fleshy, spicy reds with signature notes of black cherry, ripe plum, paprika, sweet spices and tobacco, round tannins. Mandatory base of Kékfrankos (Blaufränkisch), blended with fruity Kadarka, peppery Cabernet Franc and supple Merlot. Also Egri Csillag in white ("Star of Eger"), fresh and aromatic.
The word of the wine: Dame-jeanne
Large bottle or wicker-clad carboy used to transport wine and store old spirits before blending.
