Winery Van ArdiReserve Syrah - Kakhet
Red wine
This wine generally goes well with beef, lamb or mature and hard cheese.
The Reserve Syrah - Kakhet of the Winery Van Ardi is in the top 90 of wines of Armenia and in the top 20 of wines of Aragatsotn.
Wine flavors and olphactive analysis
On the nose the Reserve Syrah - Kakhet of Winery Van Ardi in the region of Aragatsotn often reveals types of flavors of black fruit.
Food and wine pairings with Reserve Syrah - Kakhet
Pairings that work perfectly with Reserve Syrah - Kakhet
Original food and wine pairings with Reserve Syrah - Kakhet
The Reserve Syrah - Kakhet of Winery Van Ardi matches generally quite well with dishes of beef, lamb or spicy food such as recipes of fast and, shoulder of lamb in a crust or mullet with onions and white wine.
Details and technical informations about Winery Van Ardi's Reserve Syrah - Kakhet.
Discover the grape variety: Completer
Very old vine cultivated in Switzerland (canton of Grisons) where writings relating its presence were found in Malans dating from 1321, its origin would however be Italian. It is related to the white humagne, the bondola bianca, the bondoletta, the marzemino and the lafnetscha its mother. It should be noted that the Completer is today little multiplied in Switzerland, almost unknown in France and even less in the other wine-producing countries.
Last vintages of this wine
The best vintages of Reserve Syrah - Kakhet from Winery Van Ardi are 2016, 2014, 0
Informations about the Winery Van Ardi
The Winery Van Ardi is one of of the world's greatest estates. It offers 11 wines for sale in the of Aragatsotn to come and discover on site or to buy online.
The wine region of Aragatsotn
The wine region of Aragatsotn of Armenia. Wineries and vineyards like the Domaine Voskevaz (ՈՍԿԵՎԱԶ) or the Domaine Tariri produce mainly wines red, white and sweet. On the nose of Aragatsotn often reveals types of flavors of cherry, blueberry or tropical fruit and sometimes also flavors of floral, cranberry or strawberries. We currently count 5 estates and châteaux in the of Aragatsotn, producing 42 different wines in conventional, organic and biodynamic agriculture.
The word of the wine: Private cellar
A term that designates an estate or a château belonging to a winegrower or a family, as opposed to a cooperative cellar that brings together member winegrowers.
