Winery ValpianaMoss Spumante Extra Dry

Sparkling wine of Veneto of Italy

3.2

(Average of the reviews for all vintages combined and from several consumer review sources)

Tasters generally liked this wine.

The Moss Spumante Extra Dry of Winery Valpiana is a sparkling wine from the region of Veneto.
This wine generally goes well with

Details and technical informations about Winery Valpiana's Moss Spumante Extra Dry.

Winery

Winery Valpiana

Grape varieties

Glera

Region/Great wine region

Veneto

Country

Italy

Style of wine

Sparkling

Alcohol

10.5°

Allergens

Contains sulfites

Discover the grape variety: Glera

Fresh, fruity sparkling wines with fine bubbles and an airy mouth, featuring aromas of green apple, pear, white peach, white flowers, citrus and fresh almond notes. Tonic acidity, light and refreshing finish. The undisputed star of Prosecco DOC, Prosecco di Conegliano Valdobbiadene DOCG and Asolo Prosecco DOCG, one of the world's most exported sparkling wines (Charmat method). Native Venetian grape, formerly called Prosecco.

Last vintages of this wine

Moss Spumante Extra Dry - 0

In the top 100 of of Veneto wines

Average rating: 3.2

The best vintages of Moss Spumante Extra Dry from Winery Valpiana are 0

Informations about the Winery Valpiana

The winery offers 9 different wines.

Its wines get an average rating of 3.6.

This winery is part of the Pederiva.

It is in the top 10 of the best estates in the region

It is located in Vénétie

The Winery Valpiana is one of of the world's greatest estates. It offers 9 wines for sale in the of Veneto to come and discover on site or to buy online.

In the top 200000 of of Italy wines

In the top 35000 of of Veneto wines

In the top 90000 of sparkling wines

In the top 1500000 wines of the world

The wine region of Veneto

World star of Prosecco: fresh, light Glera sparklers with notes of pear, green apple and white flowers, fruity, convivial bubbles. Veronese reds from Corvina and Rondinella: light, crisp Bardolino, fruity Valpolicella, opulent, concentrated Amarone DOCG (black cherry, chocolate, raisin) from dried grapes. Mineral, almondy Soave (Garganega) whites, fresh Pinot Grigio. 97,500 ha, Italy's largest production.

The word of the wine: Tries (harvest by)

Harvesting in several successive passages to harvest at their optimal concentration the grapes affected by noble rot. They allow the production of great sweet wines.