Winery Valery RenaudatLe P'tit Renaudat Sauvignon
White wine
This wine generally goes well with vegetarian, rich fish (salmon, tuna etc) or shellfish.
The Le P'tit Renaudat Sauvignon of the Winery Valery Renaudat is in the top 10 of wines of Loire Valley.
Food and wine pairings with Le P'tit Renaudat Sauvignon
Pairings that work perfectly with Le P'tit Renaudat Sauvignon
Original food and wine pairings with Le P'tit Renaudat Sauvignon
The Le P'tit Renaudat Sauvignon of Winery Valery Renaudat matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or vegetarian such as recipes of oven-baked salmon mozzarella sandwiches, fish curry à la reunion or quiche with leeks and fresh salmon from flo.
Details and technical informations about Winery Valery Renaudat's Le P'tit Renaudat Sauvignon.
Discover the grape variety: Sabrevois
Fruity and accessible reds with a deep ruby robe, supple tannins and an airy palate centred on cherry, plum and spice aromas. Cold-hardy to −35 °C, grown in the cold regions of North America (Québec, Vermont, Minnesota, Wisconsin). American black hybrid obtained in 2000 by Elmer Swenson in Minnesota.
Last vintages of this wine
The best vintages of Le P'tit Renaudat Sauvignon from Winery Valery Renaudat are 2018, 2017
Informations about the Winery Valery Renaudat
The Winery Valery Renaudat is one of of the world's greatest estates. It offers 17 wines for sale in the of Loire Valley to come and discover on site or to buy online.
The wine region of Loire Valley
Kingdom of lively, dry whites and fine sparklers. Mineral, taut Sauvignon Blanc (Sancerre, Pouilly-Fumé) with citrus and gunflint notes. Multiform Chenin Blanc (Vouvray, Savennières, Layon): straight dry, floral off-dry or noble sweet honey-quince. Saline, iodised Muscadet (Melon B.
The word of the wine: Sour
Said of a wine that is unpleasantly pungent and has a vinegar-like odour.
