
Winery Les Celliers du Prieure - Valentin FleurLes Goélands Muscadet
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with appetizers and snacks, lean fish or shellfish.

Taste structure of the Les Goélands Muscadet from the Winery Les Celliers du Prieure - Valentin Fleur
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Les Goélands Muscadet of Winery Les Celliers du Prieure - Valentin Fleur in the region of Loire Valley is a with a nice freshness.
Food and wine pairings with Les Goélands Muscadet
Pairings that work perfectly with Les Goélands Muscadet
Original food and wine pairings with Les Goélands Muscadet
The Les Goélands Muscadet of Winery Les Celliers du Prieure - Valentin Fleur matches generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of mussels with marinara, fresh sardine rillettes or monkfish mozarabic style (spain).
Details and technical informations about Winery Les Celliers du Prieure - Valentin Fleur's Les Goélands Muscadet.
Discover the grape variety: Criolla grande
Light reds with a pale ruby robe, soft tannins, and an airy palate, with simple aromas of red fruits (cherry, strawberry) and floral notes. Accessible, easy-drinking profile. Grown mainly in Mendoza, contributing to Argentine table wines and economical blends. An Argentine black variety descended from grapes brought by Spanish missionaries in the 16th century, vigorous and productive.
Informations about the Winery Les Celliers du Prieure - Valentin Fleur
The Winery Les Celliers du Prieure - Valentin Fleur is one of of the world's great estates. It offers 60 wines for sale in the of Muscadet to come and discover on site or to buy online.
The wine region of Muscadet
100% Melon de Bourgogne south of Nantes in Pays Nantais: dry and lively whites with pale gold robe and green reflections, nose with mineral flint notes fading toward citrus, green apple, pear and white flowers. Dry and full-bodied palate with mineral and saline finish. Schist, gneiss and micaschist soils downstream of Loire-Atlantique, mild oceanic climate. Ideal companion to oysters and seafood.
The wine region of Loire Valley
Kingdom of lively, dry whites and fine sparklers. Mineral, taut Sauvignon Blanc (Sancerre, Pouilly-Fumé) with citrus and gunflint notes. Multiform Chenin Blanc (Vouvray, Savennières, Layon): straight dry, floral off-dry or noble sweet honey-quince. Saline, iodised Muscadet (Melon B.
The word of the wine: Decanting
A sommelier uses a decanter to separate the clear wine from the solid parts in a bottle.














