Winery Valea VinulorMuscat Vin de Masa de Soi Alb Semidulce
Sweet wine
This wine generally goes well with spicy food and sweet desserts.
Food and wine pairings with Muscat Vin de Masa de Soi Alb Semidulce
Pairings that work perfectly with Muscat Vin de Masa de Soi Alb Semidulce
Original food and wine pairings with Muscat Vin de Masa de Soi Alb Semidulce
The Muscat Vin de Masa de Soi Alb Semidulce of Winery Valea Vinulor matches generally quite well with dishes of spicy food or sweet desserts such as recipes of navarin of lamb or homemade cookies.
Details and technical informations about Winery Valea Vinulor's Muscat Vin de Masa de Soi Alb Semidulce.
Discover the grape variety: Mauzac
Mauzac is a grape variety, black or white (the white one is better known), originating from the South-West. It is mainly cultivated in the vineyards of Gaillac and Limoux (where it is called blanquette), on about 5,000 hectares. mauzac has medium-sized bunches, composed of berries whose colour can vary from green to red depending on the maturity of the grapes. This grape variety likes limestone and clay-limestone soils, and it is here that it is most productive. Its white wines are fat, with little acidity and marked by aromas of ripe apple, pear, honey, quince, vanilla and violet, typical of the great sweet wines of Gaillac. mauzac also produces the famous Blanquette-de-Limoux in rural method. In this region, Mauzac is competing with Sauvignon, Chenin and Chardonnay, especially for sparkling wines which are more similar to Champagne. It is also used in some appellations such as Entre-deux-Mers, Sainte-Foy-Bordeaux, Côtes-de-Duras, Vins-de-Lavilledieu...
Last vintages of this wine
The best vintages of Muscat Vin de Masa de Soi Alb Semidulce from Winery Valea Vinulor are 0
Informations about the Winery Valea Vinulor
The Winery Valea Vinulor is one of of the world's greatest estates. It offers 1 wines for sale in the of Moldavie to come and discover on site or to buy online.
The wine region of Moldavie
Ancestral vineyard with identity grapes. Fetească Neagră, great Moldovan red reference: deep with notes of ripe plum, black cherry, spice and tobacco, melted tannins. Lighter, more floral Rară Neagră (Băbească). Dense tinctorial Saperavi.
The word of the wine: Pruine
A thin, fluffy film that covers the surface of the grape. It makes the berry impermeable and contains the indigenous yeasts necessary for the fermentation of the must.
