Winery Vale de EsguevaVinhas Velhas Reserva Tinto
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or game (deer, venison).
The Vinhas Velhas Reserva Tinto of the Winery Vale de Esgueva is in the top 80 of wines of Beira Interior.
Taste structure of the Vinhas Velhas Reserva Tinto from the Winery Vale de Esgueva
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Vinhas Velhas Reserva Tinto of Winery Vale de Esgueva in the region of Beiras is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Vinhas Velhas Reserva Tinto
Pairings that work perfectly with Vinhas Velhas Reserva Tinto
Original food and wine pairings with Vinhas Velhas Reserva Tinto
The Vinhas Velhas Reserva Tinto of Winery Vale de Esgueva matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of tunisian molokheya, lamb chops with figs and honey or oven roasted rabbit that cooks itself!.
Details and technical informations about Winery Vale de Esgueva's Vinhas Velhas Reserva Tinto.
Discover the grape variety: Melon blanc et rouge
Simple, fresh dry whites with a pale golden robe, a supple palate with moderate acidity, and undemonstrative aromas of citrus and white flowers. A discreet rustic profile. Almost absent from commercial cultivation, preserved in INRAE variety collections, it testifies to the pre-phylloxera ampelographic diversity of central and northern France. A rare indigenous French white grape, once grown in central and northern France.
Last vintages of this wine
The best vintages of Vinhas Velhas Reserva Tinto from Winery Vale de Esgueva are 2017, 2010
Informations about the Winery Vale de Esgueva
The Winery Vale de Esgueva is one of of the world's greatest estates. It offers 6 wines for sale in the of Beira Interior to come and discover on site or to buy online.
The wine region of Beira Interior
Highest DOC of Portugal in the central-east (300-750 m), harsh continental climate. Concentrated flagship reds with signature notes of black cherry, blackberry, plum, Mediterranean herbs, sweet spices and mineral touch, firm tannins and altitude freshness — dense Touriga Nacional (violet, blackberry), supple Tinta Roriz (Tempranillo), fruity Rufete, aromatic Jaen. Round and mineral Síria, Fonte Cal, Malvasia Fina whites. Mountain wines with excellent value for money.
The wine region of Beiras
Vast region of north-central Portugal, a fragmented mosaic of distinct sub-regions. In the west, Bairrada makes dense Baga reds with notes of black cherry, blackberry and leather, firm tannins — the base of the great Portuguese sparkling wines. In the centre, Dao produces fine Touriga Nacional reds (violet, raspberry, spice) and elegant Encruzado whites (flowers, citrus, butter). To the continental east, fleshy Touriga of Beira Interior and aromatic Fernao Pires.
The word of the wine: Budding
Phase of the vegetative cycle of the vine corresponding to the bursting of the buds and the appearance of the first leaves.
