Winery ValdhuberSauvignon
White wine
This wine generally goes well with vegetarian, rich fish (salmon, tuna etc) or shellfish.
The Sauvignon of the Winery Valdhuber is in the top 70 of wines of Štajerska.
Wine flavors and olphactive analysis
Food and wine pairings with Sauvignon
Pairings that work perfectly with Sauvignon
Original food and wine pairings with Sauvignon
The Sauvignon of Winery Valdhuber matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or vegetarian such as recipes of sea sauerkraut with white wine, navarin of the sea da gigi or zucchini quiche.
Details and technical informations about Winery Valdhuber's Sauvignon.
Discover the grape variety: Crimson seedless
Table grape with long clusters and elongated seedless (apyrene) red-purple berries with thin skin and crunchy flesh, a balanced sweet flavour. Late-ripening and productive. Very rarely vinified. Grown in California, Australia, Chile and South Africa for export markets, one of the world's most exported table grapes, prized for its attractive appearance and long shelf life. American seedless grey variety obtained in 1989 in California.
Last vintages of this wine
The best vintages of Sauvignon from Winery Valdhuber are 0
Informations about the Winery Valdhuber
The Winery Valdhuber is one of of the world's greatest estates. It offers 13 wines for sale in the of Štajerska to come and discover on site or to buy online.
The wine region of Štajerska
Eastern Slovenian region (Slovenian Styria), capital Maribor home to the world's oldest vine (>450 years). Vivid, elegant whites in majority. Šipon (local Furmint) signature with signature notes of citrus, green apple, white flowers, honey and a mineral touch, taut long mouth — ageing potential. Fresh Laški Rizling (Welschriesling), aromatic Sauvignon Blanc, opulent Traminer (lychee, rose), floral Muscat Ottonel.
The wine region of Podravje
Slovenia's largest wine region around Maribor and Ormož, Germanic heritage of former Lower Styria. Signature aromatic dry whites dominate. Renski Rizling (Rhine Riesling) taut and mineral with signature notes of lemon, white peach, white flowers and a petrol touch. Laški Rizling (Welschriesling) fresh and refreshing, lively Sauvignon (boxwood, citrus), ample Sivi Pinot (Pinot Gris), opulent Traminer (lychee, rose), local Furmint for keeping.
The word of the wine: Gross
Champagne with between 6 and 15 grams of sugar (see dosage liqueur).
