Winery ValdehermosoLagar del Rey Sauvignon Blanc
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Lagar del Rey Sauvignon Blanc from the Winery Valdehermoso
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Lagar del Rey Sauvignon Blanc of Winery Valdehermoso in the region of Castille-et-Léon is a with a nice freshness.
Food and wine pairings with Lagar del Rey Sauvignon Blanc
Pairings that work perfectly with Lagar del Rey Sauvignon Blanc
Original food and wine pairings with Lagar del Rey Sauvignon Blanc
The Lagar del Rey Sauvignon Blanc of Winery Valdehermoso matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of cuttlefish a la plancha, cream and tuna quiche or zucchini and carrot gratin.
Details and technical informations about Winery Valdehermoso's Lagar del Rey Sauvignon Blanc.
Discover the grape variety: Alicante Bouschet
It is a crossbreed made in 1855 by Louis and Henri Bouschet from an intraspecific crossing between Grenache noir and Petit Bouschet. The Alicante Henri Bouschet is less and less multiplied, registered however in the Official Catalogue of the varieties of vine of wine grapes list A.
Last vintages of this wine
The best vintages of Lagar del Rey Sauvignon Blanc from Winery Valdehermoso are 0, 2016
Informations about the Winery Valdehermoso
The Winery Valdehermoso is one of of the world's greatest estates. It offers 9 wines for sale in the of Rueda to come and discover on site or to buy online.
The wine region of Rueda
The wine region of Rueda is located in the region of Castille-et-Léon of Spain. Wineries and vineyards like the Domaine Belondrade or the Domaine Ordóñez produce mainly wines white, sweet and red. The most planted grape varieties in the region of Rueda are Verdejo, Tempranillo and Albarino, they are then used in wines in blends or as a single variety. On the nose of Rueda often reveals types of flavors of grapefruit, balsamic or sage and sometimes also flavors of chalk, mint or tomatoes.
The wine region of Castille-et-Léon
Located in the northern half of the Central Iberian plateau, Castilla y León is the largest of Spain's 17 administrative regions, covering about one-fifth of the country's total area. It extends about 350 kilometres (220 miles) from central Spain to the northern coast. Just as wide, it connects the Rioja wine region to the Portuguese border. Red wines reign supreme in Castilla y León, and the Tempranillo grape is undoubtedly the king.
The word of the wine: Dried
Said of a worn out red wine lacking flesh and volume.
