Winery Val di GiuliaLa Dolce Val Sweet Red
Red wine
This wine is a blend of 2 varietals which are the Cabernet-Sauvignon and the Merlot.
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the La Dolce Val Sweet Red from the Winery Val di Giulia
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the La Dolce Val Sweet Red of Winery Val di Giulia in the region of Piedmont is a powerful.
Food and wine pairings with La Dolce Val Sweet Red
Pairings that work perfectly with La Dolce Val Sweet Red
Original food and wine pairings with La Dolce Val Sweet Red
The La Dolce Val Sweet Red of Winery Val di Giulia matches generally quite well with dishes of beef, pasta or lamb such as recipes of mexican beef tacos, pipe rigate bolognese sauce or sweet and sour braised leg of lamb.
Details and technical informations about Winery Val di Giulia's La Dolce Val Sweet Red.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of La Dolce Val Sweet Red from Winery Val di Giulia are 0
Informations about the Winery Val di Giulia
The Winery Val di Giulia is one of of the world's greatest estates. It offers 6 wines for sale in the of Piedmont to come and discover on site or to buy online.
The wine region of Piedmont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
The word of the wine: Fleshy
Said of a wine that gives the impression of being dense and smooth, a bit like biting into the flesh of a ripe fruit.
