Winery Val di Giulia - La Dolce Val Brachetto d'Acqui

Winery Val di GiuliaLa Dolce Val Brachetto d'Acqui

The La Dolce Val Brachetto d'Acqui of Winery Val di Giulia is a sparkling wine from the region of Brachetto d'Acqui of Piedmont.
This wine generally goes well with

Details and technical informations about Winery Val di Giulia's La Dolce Val Brachetto d'Acqui.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Brachetto

Sweet, lightly sparkling reds with a clear ruby robe, a light and refreshing palate (low alcohol, ~5.5%), with intense, refined aromas of rose, wild strawberry, raspberry, geranium, fresh grape and airy muscat. Sweetness balanced by fine bubbles. Absolute star of Brachetto d'Acqui DOCG in Piedmont (Asti and Alessandria provinces), a festive wine served with red fruit desserts. Autochthonous aromatic Piedmontese variety, related to Muscat Blanc à Petits Grains.

Informations about the Winery Val di Giulia

The winery offers 6 different wines.
Its wines get an average rating of 4.
It is in the top 10 of the best estates in the region
It is located in Brachetto d'Acqui in the region of Piedmont

The Winery Val di Giulia is one of of the world's greatest estates. It offers 6 wines for sale in the of Brachetto d'Acqui to come and discover on site or to buy online.

Top wine Piedmont
In the top 95000 of of Italy wines
In the top 20000 of of Brachetto d'Acqui wines
In the top 45000 of sparkling wines
In the top 550000 wines of the world

The wine region of Brachetto d'Acqui

Piedmontese DOCG around Acqui Terme (Alessandria/Asti), aromatic Brachetto vinified alone. Signature sweet sparkling reds with pale ruby robe tinged with pink, fine delicate mousse, modest alcohol (5. 5-6. 5%): aromatic and indulgent with bright notes of fresh strawberry, raspberry, rose petal, violet, clove and musky touch — tender joyful palate.


The wine region of Piedmont

Kingdom of Nebbiolo: Barolo and Barbaresco DOCG, long-ageing reds with firm tannins and lively acidity, complex aromas of withered rose, sour cherry, tar, truffle and undergrowth. More accessible, tangy Barbera on red fruit, supple, crisp Dolcetto. Sweet, floral sparkling Moscato d'Asti, mineral, lemony Gavi (Cortese) white, round, almondy Arneis from Roero. 50,000 ha across the Langhe, Roero and Monferrato, UNESCO.

The word of the wine: Salmanazar

Bottle with a capacity of 9 litres.

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