The Winery Val de Cabado of Rueda of Castille-et-Léon

Winery Val de Cabado - Rosado
The winery offers 4 different wines
3.0
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Its wines get an average rating of 3.
It is ranked in the top 727 of the estates of Castille-et-Léon.
It is located in Rueda in the region of Castille-et-Léon

The Winery Val de Cabado is one of the best wineries to follow in Rueda.. It offers 4 wines for sale in of Rueda to come and discover on site or to buy online.

Top Winery Val de Cabado wines

Looking for the best Winery Val de Cabado wines in Rueda among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Val de Cabado wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Val de Cabado wines with technical and enological descriptions.

The top pink wines of Winery Val de Cabado

Food and wine pairings with a pink wine of Winery Val de Cabado

How Winery Val de Cabado wines pair with each other generally quite well with dishes of beef, lamb or pork such as recipes of oxtail and carrot stew, mathieu's lamb tagine or melt-in-the-mouth pork tenderloin casserole.

The grape varieties most used in the pink wines of Winery Val de Cabado.

  • Tempranillo
  • Viura
  • Garnacha
  • Albillo

Discovering the wine region of Rueda

The wine region of Rueda is located in the region of Castille-et-Léon of Spain. Wineries and vineyards like the Domaine Belondrade or the Domaine Ordóñez produce mainly wines white, sweet and red. The most planted grape varieties in the region of Rueda are Verdejo, Tempranillo and Albarino, they are then used in wines in blends or as a single variety. On the nose of Rueda often reveals types of flavors of grapefruit, balsamic or sage and sometimes also flavors of chalk, mint or tomatoes.

In the mouth of Rueda is a with a nice freshness. We currently count 571 estates and châteaux in the of Rueda, producing 1209 different wines in conventional, organic and biodynamic agriculture. The wines of Rueda go well with generally quite well with dishes of pork, shellfish or vegetarian.

The top white wines of Winery Val de Cabado

Food and wine pairings with a white wine of Winery Val de Cabado

How Winery Val de Cabado wines pair with each other generally quite well with dishes of pork, shellfish or vegetarian such as recipes of coconut from paimpol, cantonese rice or light tuna-tomato quiche (without cream).

The grape varieties most used in the white wines of Winery Val de Cabado.

  • Verdejo

Discover the grape variety: Verdejo

An ancient grape variety that has been cultivated for a long time, mainly in the Rueda region of northwestern Spain. D.N.A. tests show that it is the result of a natural cross between Savagnin and Castellana Blanco. It should not be confused with the Verdelho, which is very well known in Portugal, and the Verdelho Branco, which is almost more widespread. The Verdejo is registered in the Official Catalogue of wine grape varieties list A. It can also be found in the United States (Virginia, California, etc.), Australia, Portugal, etc., but is practically unknown in France.

Discover other wineries and winemakers neighboring the Winery Val de Cabado

Planning a wine route in the of Rueda? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Val de Cabado.

Discover the grape variety: Tempranillo

The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.

News about Winery Val de Cabado and wines from the region

Drought and heat drive early wine harvests in Europe

Severe drought and heatwaves have provided challenges for wine producers across Europe in 2022, from maintaining vine health to concerns about – and the impact of – wildfires. Early harvests have been a feature of the vintage and reports emerged this week of records being broken at some white wine-producing estates in Bordeaux. Spain’s Caserío de Dueñas estate in DO Rueda said it began a record early harvest on 16 August this year. While drought and heat have put pressure on yields in some regio ...

Decanter guide to picnicking for wine lovers

According to lifestyle and happiness guru Gretchen Rubin, you ‘bring your own weather to a picnic’. Ms Rubin, I’d suggest, has never shivered under a tree watching raindrops turn her fish-paste sandwich to mush because the weather forecast was wrong. There are, it’s safe to say, picnics and Picnics. It’s a term that takes in everything from a rubber baguette in a French ‘Aire’ off the Autoroute du Soleil to a four-course spread while listening to opera at Glyndebourne. What’s definitely true is ...

DO Penedès: new rules and aiming for Spanish wine’s top-tier

On 16 November 2021, the Denomination of Origin Penedès in Catalunya (DO Penedès) announced an extensive roadmap up to 2030, taking into account sustainability and establishing the region as a high-quality wine producer in Spain. Most immediately, all grapes for DO Penedès wines must be from fully-certified organic vineyards by 2025. While it’s an aggressive timeline, DO Penedès president Joan Huguet told Decanter, ‘Currently around 60% of the vineyards are already certified and our ...

The word of the wine: New

Said of a wine from the last harvest, and more particularly of an early wine.