Winery VadiapertiTorama Coda di Volpe
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
Taste structure of the Torama Coda di Volpe from the Winery Vadiaperti
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Torama Coda di Volpe of Winery Vadiaperti in the region of Campania is a powerful.
Food and wine pairings with Torama Coda di Volpe
Pairings that work perfectly with Torama Coda di Volpe
Original food and wine pairings with Torama Coda di Volpe
The Torama Coda di Volpe of Winery Vadiaperti matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of shrimp and cherry tomato quiche, nanie's diced ham quiche or sardinade.
Details and technical informations about Winery Vadiaperti's Torama Coda di Volpe.
Discover the grape variety: Silcher
Aromatic and lively whites to drink young, with a pale golden robe, an airy palate with preserved acidity on muscat-like aromas, white flowers, citrus (lemon) and floral notes. Also as off-dry wines. Grown on very small surfaces in Germany, remains confidential and appreciated for dry and off-dry aromatic wines. German white variety bred at Geisenheim (Riesling × Bukettrebe), late and productive.
Last vintages of this wine
The best vintages of Torama Coda di Volpe from Winery Vadiaperti are 2015, 2013, 0, 2014
Informations about the Winery Vadiaperti
The Winery Vadiaperti is one of of the world's greatest estates. It offers 9 wines for sale in the of Campania to come and discover on site or to buy online.
The wine region of Campania
Cradle of southern Italy's great wines on volcanic soils. Majestic Aglianico in red: structured, deep and tannic with notes of black cherry, candied plum, leather and spices, sublimated in age-worthy Taurasi DOCG, the "Barolo of the south". Identity whites of Irpinia: opulent Fiano di Avellino (honey, hazelnut), mineral iodine Greco di Tufo, aromatic Falanghina (peach, flowers). Also supple Piedirosso.
The word of the wine: Biodynamics
Biodynamic farming method initiated by Rudolf Steiner which forbids all chemical treatments based on synthetic products. Biodynamics is based on the interaction between the movements of the planets and the development of plants and uses preparations based on organic and mineral materials.
