Winery V. EckertKapellenberg Grauburgunder Trocken
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with pork, cured meat or mushrooms.
Taste structure of the Kapellenberg Grauburgunder Trocken from the Winery V. Eckert
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Kapellenberg Grauburgunder Trocken of Winery V. Eckert in the region of Rheinhessen is a powerful.
Food and wine pairings with Kapellenberg Grauburgunder Trocken
Pairings that work perfectly with Kapellenberg Grauburgunder Trocken
Original food and wine pairings with Kapellenberg Grauburgunder Trocken
The Kapellenberg Grauburgunder Trocken of Winery V. Eckert matches generally quite well with dishes of pork, spicy food or mushrooms such as recipes of kig ha farz (breton stew), shrimp marinade or capon stuffed with foie gras.
Details and technical informations about Winery V. Eckert's Kapellenberg Grauburgunder Trocken.
Discover the grape variety: Maturana blanca
A very old Spanish grape variety, particularly known in the Rioja region. It can be found in Italy, Portugal, Mexico, etc. In France, it is practically unknown. D.N.A. analyses have shown that it is not related to Maturana Tinta de Navarrete.
Informations about the Winery V. Eckert
The Winery V. Eckert is one of of the world's greatest estates. It offers 27 wines for sale in the of Rheinhessen to come and discover on site or to buy online.
The wine region of Rheinhessen
Rheinhessen is Germany's largest region for producing the quality wines of the Qualitätswein bestimmter Anbaugebiete (QbA) and Prädikatswein designations, with roughly 26,500 hectares (65,000 acres) of Vineyard">Vineyards as of 2014. Many of its most significant viticultural areas are favorably influenced by the Rhine river, which runs aLong its North and eastern borders. The Rhine, along with the Nahe river to the west and the Haardt mountains to its South, form a natural border. Rheinhessen covers an area south of Rheingau, north of Pfalz and east of Nahe, and is located within the Rhineland-Palatinate federal state.
The word of the wine: Cornalin
Black grape variety native to the Valais (Switzerland). It produces renowned wines of a dark purple colour with violet hues, an elegant bouquet and a powerful, fresh, fruity (cherry) and spicy palate. Cornalin wines can be drunk young or after several years of ageing, with game.
