Winery TeutonicCandied Mushroom White
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.
Taste structure of the Candied Mushroom White from the Winery Teutonic
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Candied Mushroom White of Winery Teutonic in the region of Oregon is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Candied Mushroom White of Winery Teutonic in the region of Oregon often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.
Food and wine pairings with Candied Mushroom White
Pairings that work perfectly with Candied Mushroom White
Original food and wine pairings with Candied Mushroom White
The Candied Mushroom White of Winery Teutonic matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of braised (green) cabbage, armorican-style squid or chicken massala.
Details and technical informations about Winery Teutonic's Candied Mushroom White.
Discover the grape variety: Riesling
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Last vintages of this wine
The best vintages of Candied Mushroom White from Winery Teutonic are 2018, 0, 2019, 2017
Informations about the Winery Teutonic
The Winery Teutonic is one of of the world's greatest estates. It offers 55 wines for sale in the of Willamette Valley to come and discover on site or to buy online.
The wine region of Willamette Valley
The wine region of Willamette Valley is located in the region of Oregon of United States. We currently count 717 estates and châteaux in the of Willamette Valley, producing 2296 different wines in conventional, organic and biodynamic agriculture. The wines of Willamette Valley go well with generally quite well with dishes .
The wine region of Oregon
Oregon, located in the Pacific Northwest of the United States, is one of the youngest and most promising wine regions in the world. The state put itself on the international wine map in the late 1960s and has been building its position ever since. Production volumes have remained relatively quiet. The 2017 Oregon Vineyards and Wineries report recorded just under 34,000 acres (13,750 hectares) of planted vineyards.
The word of the wine: PDO
Protected Designation of Origin - equivalent to the term "controlled designation of origin" in European regulations.
