Winery Palmer Vineyards - Syrah

Winery Palmer VineyardsSyrah

3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Syrah of Winery Palmer Vineyards is a red wine from the region of North Fork of Long Island of New York.
This wine generally goes well with beef, lamb or mature and hard cheese.

Wine flavors and olphactive analysis

Details and technical informations about Winery Palmer Vineyards's Syrah.

Winemaker
Bob Palmer
Grape varieties
Region/Great wine region
Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Vugava

Structured, aromatic dry whites with a pale golden robe, an ample palate and preserved acidity. Signature aromas of citrus (lemon), white flowers, white-fleshed fruits (peach) and saline, iodine, marine island notes. Distinctively Adriatic profile. Preserved for its heritage value, it defines the island whites of Vis and is among the rare native grapes of the Croatian Adriatic. Native Croatian white grape, grown on the island of Vis, in Dalmatia.

Last vintages of this wine

Syrah - 2014
In the top 100 of of North Fork of Long Island wines
Average rating: 411110
Syrah - 0
In the top 100 of of North Fork of Long Island wines
Average rating: 3.71110.50

The best vintages of Syrah from Winery Palmer Vineyards are 2014, 0

Informations about the Winery Palmer Vineyards

The winery offers 34 different wines.
Its wines get an average rating of 3.7.
It is in the top 15 of the best estates in the region
It is located in North Fork of Long Island in the region of New York
Find the Winery Palmer Vineyards on Facebook and on Twitter

The Winery Palmer Vineyards is one of of the world's great estates. It offers 30 wines for sale in the of North Fork of Long Island to come and discover on site or to buy online.

Top wine New York
In the top 55000 of of United States wines
In the top 250 of of North Fork of Long Island wines
In the top 250000 of red wines
In the top 450000 wines of the world

The wine region of North Fork of Long Island

Maritime New York AVA between Long Island Sound and the Atlantic: signature Merlot as king red - supple and fruity with notes of black cherry, plum, blackberry, leather and a fresh-herb touch, round tannins and an elegant finish (maritime Bordeaux climate). Cabernet Franc and Cabernet Sauvignon in structuring support. Fresh Chardonnay and Sauvignon Blanc in whites (citrus, apple, flowers). AVA (1986), ~2,000 ac, sandy-gravel soils from glacial moraines, ocean breezes preserving acidity.


The wine region of New York

America's 3rd wine state by volume, striking diversity. Finger Lakes the signature: cool-climate Riesling, dry to off-dry, mineral and lively with notes of lime, apple, evolving petrol and white flowers — a US benchmark. Warmer Long Island for peppery Cabernet Franc and supple Merlot. Hudson Valley (Seyval, Vidal).

The word of the wine: Attack

First impressions perceived after the wine is put in the mouth.

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