Winery Noble VinesReserve Late Harvest Riesling
Sweet wine
This wine generally goes well with pork, vegetarian or poultry.
Food and wine pairings with Reserve Late Harvest Riesling
Pairings that work perfectly with Reserve Late Harvest Riesling
Original food and wine pairings with Reserve Late Harvest Riesling
The Reserve Late Harvest Riesling of Winery Noble Vines matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of stuffed tomatoes, spinach, smoked salmon and ricotta lasagne or garantita or karantita (algerian recipe).
Details and technical informations about Winery Noble Vines's Reserve Late Harvest Riesling.
Discover the grape variety: Riesling
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Last vintages of this wine
The best vintages of Reserve Late Harvest Riesling from Winery Noble Vines are 2015, 0
Informations about the Winery Noble Vines
The Winery Noble Vines is one of of the world's great estates. It offers 15 wines for sale in the of Monterey to come and discover on site or to buy online.
The wine region of Monterey
The wine region of Monterey is located in the region of Monterey County of California of United States. Wineries and vineyards like the Domaine Scheid Vineyards or the Domaine Diora produce mainly wines red, white and pink. The most planted grape varieties in the region of Monterey are Pinot noir, Chardonnay and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Monterey often reveals types of flavors of cream, kiwi or gooseberry and sometimes also flavors of guava, mango or baked apple.
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Confit
Said of red wines that offer a very ripe nose of red and black fruits reminiscent of jam. On the palate, these aromas are dominant, the wine is very fleshy and round, and leaves an impression of sweetness on the finish that weighs it down.
