Winery HeroldSkaam Skaap Rosé
Pink wine
This wine is a blend of 2 varietals which are the Chardonnay and the Pinot noir.
This wine generally goes well with pork, vegetarian or poultry.
The Skaam Skaap Rosé of the Winery Herold is in the top 90 of wines of Klein Karoo.
Wine flavors and olphactive analysis
On the nose the Skaam Skaap Rosé of Winery Herold in the region of Western Cape often reveals types of flavors of microbio.
Food and wine pairings with Skaam Skaap Rosé
Pairings that work perfectly with Skaam Skaap Rosé
Original food and wine pairings with Skaam Skaap Rosé
The Skaam Skaap Rosé of Winery Herold matches generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of traditional veal stew, pork gyros or aiguillette of duck with honey.
Details and technical informations about Winery Herold's Skaam Skaap Rosé.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Skaam Skaap Rosé from Winery Herold are 0, 2015
Informations about the Winery Herold
The Winery Herold is one of of the world's greatest estates. It offers 22 wines for sale in the of Klein Karoo to come and discover on site or to buy online.
The wine region of Klein Karoo
Semi-arid South African region of the Western Cape along Route 62 (Calitzdorp, Oudtshoorn), red alluvial soils, dry continental climate. Signature fortified Cape Port-style wines (Calitzdorp = South Africa's Port capital) from Tinta Barocca, Touriga Nacional and Souzão: opulent and chocolatey with dried fig, prune, cocoa, coffee and spiced notes, rounded sweetness and length. Shiraz, Pinotage and Cabernet as structured dry reds. Home of Cape brandies.
The wine region of Western Cape
Cradle of South African wine. Signature Chenin Blanc (Steen, 20%) in ample, fresh whites with notes of quince, yellow apple, honey and acacia flower, from crisp dry to sweet. Sharp, iodised Sauvignon Blanc (Walker Bay, Constantia), balanced Chardonnay. Reds: emblematic Pinotage with roasted aromas (coffee, plum, smoke), firm Cabernet Sauvignon, spicy Syrah.
The word of the wine: Merithalle
Botanical term for the interval between two nodes or between two leaf insertions on a branch (see internode).
