Winery Maître-de-Chai - Massa Vineyard Cabernet Sauvignon

Winery Maître-de-ChaiMassa Vineyard Cabernet Sauvignon

The Massa Vineyard Cabernet Sauvignon of Winery Maître-de-Chai is a wine from the region of Carmel Valley of California.
This wine generally goes well with
The Massa Vineyard Cabernet Sauvignon of the Winery Maître-de-Chai is in the top 0 of wines of Carmel Valley.

Details and technical informations about Winery Maître-de-Chai's Massa Vineyard Cabernet Sauvignon.

Grape varieties
Region/Great wine region
Great wine region
Style of wine
Alcohol
13.8°
Allergens
Contains sulfites

Discover the grape variety: Chinuri

Native to Georgia, it has been known for a long time, especially in the Kartli(e) region in the central part of the country, where it is still grown. It has long been appreciated as a table grape. Chinuri can also be found in Germany, Azerbaijan, Russia, Bulgaria, Slovenia, Romania, sometimes in China, and in France, where it is virtually unknown.

Last vintages of this wine

Massa Vineyard Cabernet Sauvignon - 2019
In the top 0 of of Carmel Valley wines
Average rating: 4.111110
Massa Vineyard Cabernet Sauvignon - 0
In the top 0 of of Carmel Valley wines
Average rating: 4.111110

The best vintages of Massa Vineyard Cabernet Sauvignon from Winery Maître-de-Chai are 2019, 0

Informations about the Winery Maître-de-Chai

The winery offers 16 different wines.
Its wines get an average rating of 4.
It is in the top 5 of the best estates in the region
It is located in Carmel Valley in the region of California
Find the Winery Maître-de-Chai on Twitter

The Winery Maître-de-Chai is one of of the world's greatest estates. It offers 11 wines for sale in the of Carmel Valley to come and discover on site or to buy online.

Top wine California
In the top 30000 of of United States wines
In the top 25000 of of Carmel Valley wines
In the top 150000 of wines
In the top 250000 wines of the world

The wine region of Carmel Valley

The wine region of Carmel Valley is located in the region of Monterey County of California of United States. Wineries and vineyards like the Domaine Bernardus or the Domaine Bernardus produce mainly wines red, white and pink. The most planted grape varieties in the region of Carmel Valley are Cabernet-Sauvignon, Pinot noir and Merlot, they are then used in wines in blends or as a single variety. On the nose of Carmel Valley often reveals types of flavors of non oak, earth or oak and sometimes also flavors of black fruit, spices or red fruit.


The wine region of California

California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.

The word of the wine: Clarity

The state of translucency of a wine. A clear wine is not cloudy (which is a defect).

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