
Winery GruetGrande Reserve Gilbert
This wine generally goes well with pork, vegetarian or poultry.
The Grande Reserve Gilbert of the Winery Gruet is in the top 10 of wines of New Mexico.

Wine flavors and olphactive analysis
On the nose the Grande Reserve Gilbert of Winery Gruet in the region of New Mexico often reveals types of flavors of citrus, green apple or vanilla and sometimes also flavors of toasty, non oak or microbio.
Food and wine pairings with Grande Reserve Gilbert
Pairings that work perfectly with Grande Reserve Gilbert
Original food and wine pairings with Grande Reserve Gilbert
The Grande Reserve Gilbert of Winery Gruet matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of kale soup, quick salmon skewers or quiche with bacon and gruyère cheese.
Details and technical informations about Winery Gruet's Grande Reserve Gilbert.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Grande Reserve Gilbert from Winery Gruet are 2012, 2007
Informations about the Winery Gruet
The Winery Gruet is one of of the world's greatest estates. It offers 46 wines for sale in the of New Mexico to come and discover on site or to buy online.
The wine region of New Mexico
Wine state of the American Southwest, the oldest in the USA (vines from 1629). World specialty: signature traditional-method sparklings (pioneer house Gruet) with signature notes of green apple, brioche, citrus, white flowers and a hazelnut touch, fine taut bubbles. Also sun-drenched high-altitude reds: dense Cabernet Sauvignon (cassis, cedar), jammy Zinfandel, spicy peppery Syrah. High-altitude desert vineyards with strong diurnal swings.
The word of the wine: Tiled
Said of the colour of an evolved wine that has taken on brick and orange hues.














