
Winery Gibson VineyardsPort
This wine generally goes well with vegetarian and veal.
Food and wine pairings with Port
Pairings that work perfectly with Port
Original food and wine pairings with Port
The Port of Winery Gibson Vineyards matches generally quite well with dishes of veal or vegetarian such as recipes of filet mignon with prunes and white wine or tuna, pepper and tomato quiche.
Details and technical informations about Winery Gibson Vineyards's Port.
Discover the grape variety: Marzemino
A very old variety grown in northern Italy and recently in Sardinia. It can also be found in Greece, New Zealand, etc. In France it is practically unknown. It is most certainly related to Teroldego and Refosco dal Pedunculo Rosso and is said to be the brother of Lagrein, all three Italian varieties. It is also related to completer.
Last vintages of this wine
The best vintages of Port from Winery Gibson Vineyards are 0, 2008
Informations about the Winery Gibson Vineyards
The Winery Gibson Vineyards is one of of the world's greatest estates. It offers 5 wines for sale in the of California to come and discover on site or to buy online.
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Residual sugars
Sugars not transformed into alcohol and naturally present in the wine. The perception of residual sugars is conditioned by the acidity of the wine. The more acidic the wine is, the less sweet it will seem, given the same amount of sugar.













