Winery Force Majeure - Auction 2 Lot 14

Winery Force MajeureAuction 2 Lot 14

The Auction 2 Lot 14 of Winery Force Majeure is a wine from the region of Washington.
This wine generally goes well with
The Auction 2 Lot 14 of the Winery Force Majeure is in the top 0 of wines of Washington.

Details and technical informations about Winery Force Majeure's Auction 2 Lot 14.

Grape varieties
Region/Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Prunelard

Prunelard noir is a grape variety that originated in France (Tarn). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of medium size. The Prunelard noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone valley, Loire valley, Savoie & Bugey, Beaujolais.

Informations about the Winery Force Majeure

The winery offers 30 different wines.
Its wines get an average rating of 4.3.
It is in the top 30 of the best estates in the region
It is located in Washington
Find the Winery Force Majeure on Facebook and on Twitter

The Winery Force Majeure is one of of the world's great estates. It offers 27 wines for sale in the of Washington to come and discover on site or to buy online.

Top wine Washington
In the top 85000 of of United States wines
In the top 150 of of Washington wines
In the top 350000 of wines
In the top 650000 wines of the world

The wine region of Washington

Washington State is located in the Pacific Northwest of the United States, immediately north of Oregon. Although the history of the wine industry is relatively Short, Washington's 900-plus wineries and 350-plus independent winemakers, with more than 50,000 acres of vineyards, now produce more wine than any other state except California. Almost all wine production is in the hot, desert-like eastern Part of Washington, although there is some Grape growing and an AVA (Puget Sound) in the cooler, wetter west. White Chardonnay and Riesling grapes, and red Merlot, Cabernet Sauvignon and Syrah grapes are the main varieties grown in Washington, but the region produces quality wines from nearly 70 different grape varieties.

The word of the wine: Phylloxera

Aphid that came from America and ravaged European vineyards at the end of the 19th century. It lives on the roots of the vine, from which it pumps the sap. The only vines capable of resisting it had to be imported from the United States, and then grafted onto their root system the wood of traditional French grape varieties. Today, grafted vines are always planted.

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