The Winery Casa Cassara of Central Coast of California

The Winery Casa Cassara is one of the best wineries to follow in Central Coast.. It offers 22 wines for sale in of Central Coast to come and discover on site or to buy online.
Looking for the best Winery Casa Cassara wines in Central Coast among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Casa Cassara wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Casa Cassara wines with technical and enological descriptions.
How Winery Casa Cassara wines pair with each other generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of spaghetti with clams, light tuna-tomato quiche (without cream) or light goat cheese and crab tart.
In the mouth the white wine of Winery Casa Cassara. is a with a nice freshness.
The wine region of Central Coast is located in the region of California of United States. We currently count 843 estates and châteaux in the of Central Coast, producing 1597 different wines in conventional, organic and biodynamic agriculture. The wines of Central Coast go well with generally quite well with dishes .
How Winery Casa Cassara wines pair with each other generally quite well with dishes of beef, mature and hard cheese or lamb such as recipes of beef with balsamic sauce, pasta gratin with comté cheese or lamb in a crown with spring vegetables.
On the nose the red wine of Winery Casa Cassara. often reveals types of flavors of non oak, oak or spices and sometimes also flavors of red fruit, black fruit. In the mouth the red wine of Winery Casa Cassara. is a powerful with a nice freshness.
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
How Winery Casa Cassara wines pair with each other generally quite well with dishes of beef, veal or pork such as recipes of beer goulash, casserons in the country style or cannelloni of meat.
A white grape variety cultivated since antiquity on the shores of the Mediterranean, it is considered the noblest of the muscats. It is mainly used to make sweet wines, often from mutage. In France, it is the sole variety used in many natural sweet wines: muscat-de-frontignan, muscat-de-mireval, muscat-de-lunel, muscat-de-saint-jean-de-minervois, muscat-de-beaumes-de-venise, muscat-du-cap-corse. Combined with Muscat d'Alexandrie, it gives Muscat-de-Rivesaltes. It is also used to make sparkling white wines (clairette-de-die; moscato d'asti and asti spumante in Italy) and dry wines (alsace-muscat). Powerfully aromatic and complex, its wines evoke fresh grapes, roses, exotic fruits, citrus fruits and spices.
Planning a wine route in the of Central Coast? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Casa Cassara.