![Winery Baron François - Cuvée de l'Oenologue Winery Baron François - Cuvée de l'Oenologue](https://www.winedexer.com/image/wine/us-baron-francois_cuvee-de-l-oenologue_500.webp)
Winery Baron FrançoisCuvée de l'Oenologue
This wine generally goes well with beef, veal or pasta.
Food and wine pairings with Cuvée de l'Oenologue
Pairings that work perfectly with Cuvée de l'Oenologue
Original food and wine pairings with Cuvée de l'Oenologue
The Cuvée de l'Oenologue of Winery Baron François matches generally quite well with dishes such as recipes .
Details and technical informations about Winery Baron François's Cuvée de l'Oenologue.
Discover the grape variety: Mourvèdre
Mourvèdre noir is a grape variety originating from Spain. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Mourvèdre noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhône valley, Languedoc & Roussillon, Loire valley, Savoie & Bugey, Beaujolais.
Informations about the Winery Baron François
The Winery Baron François is one of wineries to follow in Hérault.. It offers 5 wines for sale in the of Hérault to come and discover on site or to buy online.
The wine region of Hérault
The wine region of Hérault is located in the region of Pays d'Oc of Vin de Pays of France. Wineries and vineyards like the Domaine La Grange des Pères or the Domaine La Grange des Pères produce mainly wines red, white and pink. The most planted grape varieties in the region of Hérault are Merlot, Cabernet-Sauvignon and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Hérault often reveals types of flavors of minerality, yellow apple or passion fruit and sometimes also flavors of nutty, anise or stone fruit.
The wine region of Vin de Pays
Vin de Pays (VDP), the French national equivalent of PGI (Protected Geographical Indication) at the European level, is a quality category of French wines, positioned between Vin de Table (VDT) and Appellation d'Origine Contrôlée (AOC). This layer of the French appellation system was initially introduced in September 1968 by the INAO, the official appellation authority. It underwent several early revisions in the 1970s, followed by substantial changes in September 2000 and again in 2009, when all existing VDT titles were automatically registered with the European Union as PGI. Producers retain the choice of using either the VDP or PGI titles on their labels, or both - in the form "IGP-Vin de Pays".
The word of the wine: Venaison
Applied to the bouquet of a wine reminiscent of the smell of big game.